Top 15 Asian Inspired Foods At Trader Joe’s

Trader Joe’s is renowned for its diverse selection of foods from around the world. If you’re a fan of Asian cuisine, you’re in luck! Here’s a curated list of the top 15 Asian-inspired foods available at Trader Joe’s, from comforting soups to spicy snacks. Each item is perfect for a quick meal, a flavorful snack, or a component of a larger feast.

1. Mandarin Orange Chicken $4.99/22 oz

A beloved favorite, this dish features crispy chicken pieces coated in a vibrant, sweet and tangy Mandarin orange sauce.

Nutritional Facts:

  • Calories per serving: 320
  • Fats: 16g
  • Carbs: 24g
  • Sodium: 330mg
  • Dietary Fiber: 1g
  • Sugars: 6g
  • Protein: 21g

Ingredients:

Chicken, water, cornstarch, wheat flour, orange peel, sugar, vinegar, soy sauce, ginger, garlic.

Preparation Instructions:

Bake in an oven or fry in a pan until crispy, then coat with the sauce provided. Serve hot.

2. Kimchi & Tofu Soup $3.49/12.35 oz

This warming soup combines the tangy, spicy taste of kimchi with soft, silky tofu—a comforting and flavorful meal ideal for chilly days.

Nutritional Facts:

  • Calories per serving: 260
  • Fats: 6g
  • Carbs: 43g
  • Sodium: 980mg
  • Dietary Fiber: 4g
  • Sugars: 14g
  • Protein: 11g

Ingredients:

Water, kimchi, tofu, onions, garlic, soy sauce, sesame oil, spices.

Preparation Instructions:

Heat in a microwave or on the stove until hot. Serve as is or with a side of steamed rice.

3. Vegetable Biryani with Vegetable Dumplings $2.99/10 oz

This fragrant biryani is packed with vegetables and aromatic spices, accompanied by tender vegetable dumplings, making it a satisfying vegetarian option.

Nutritional Facts:

  • Calories per serving: 210
  • Fats: 0.5g
  • Carbs: 36g
  • Sodium: 690mg
  • Dietary Fiber: 6g
  • Sugars: 3g
  • Protein: 5g

Ingredients:

Basmati rice, carrots, peas, corn, vegetable dumplings (vegetables, wheat flour, spices), spices.

Preparation Instructions:

Microwave according to the instructions on the package until hot. Fluff rice before serving.

4. Honey Walnut Shrimp $6.99/12.75 Oz

Crispy shrimp paired with a creamy, sweet honey sauce and topped with candied walnuts, this dish is a delightful mix of textures and flavors.

Nutritional Facts:

  • Calories per serving: 500
  • Fats: 28g
  • Carbs: 22g
  • Sodium: 670mg
  • Dietary Fiber: 2g
  • Sugars: 26g
  • Protein: 24g

Ingredients:

Shrimp, walnuts, honey, mayonnaise, lemon juice, sugar, milk, wheat flour, egg.

Preparation Instructions:

Cook shrimp according to package directions, then mix with the sauce and walnuts. Serve immediately.

5. Tteok Bok Ki $3.99/16 Oz

A popular Korean street food, Tteok Bok Ki is made from chewy rice cakes and fish cakes simmered in a spicy, sweet red chili sauce.

Nutritional Facts:

  • Calories per serving: 280
  • Fats: 1.5g
  • Carbs: 61g
  • Sodium: 420mg
  • Dietary Fiber: 3g
  • Sugars: 10g
  • Protein: 5g

Ingredients:

Rice cakes, fish cakes (fish, wheat starch), gochujang (chili paste), sugar, garlic, onions.

Preparation Instructions:

Simmer in a pan with a little water until the sauce is thick and the rice cakes are soft.

6. Butter Chicken with Basmati Rice $4.49/12.5 Oz

This classic Indian dish combines tender pieces of chicken in a rich, creamy tomato-based sauce, served over fragrant Basmati rice.

Nutritional Facts:

  • Calories per serving: 400
  • Fats: 13g
  • Carbs: 49g
  • Sodium: 640mg
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 24g

Ingredients:

Chicken, Basmati rice, cream, tomato paste, onions, butter, garlic, spices, herbs.

Preparation Instructions:

Microwave according to package directions until hot. Stir well and let stand before serving.

7. Bulgogi Beef Fried Rice with Kimchi $5.49/16 Oz

Enjoy the flavors of Korea with this hearty fried rice, featuring marinated bulgogi beef and tangy kimchi.

Nutritional Facts:

  • Calories per serving: 400
  • Fats: 10g
  • Carbs: 5g
  • Sodium: 1150mg
  • Dietary Fiber: 3g
  • Sugars:7g
  • Protein: 11g

Ingredients:

Rice, bulgogi beef (beef, soy sauce, sugar, sesame oil, garlic), kimchi, onions, carrots, sesame seeds.

Preparation Instructions:

Heat in a skillet over medium heat, stirring occasionally, until thoroughly warmed.

8. Steamed Pork & Ginger Soup Dumplings $3.49/6 Oz

Delicate dumplings filled with juicy pork and rich ginger broth, perfect for a savory snack or a light meal.

Nutritional Facts:

  • Calories per serving: 270
  • Fats: 10g
  • Carbs: 30g
  • Sodium: 560mg
  • Dietary Fiber: 1g
  • Sugars: 3g
  • Protein: 14g

Ingredients:

Pork, wheat flour, ginger, scallions, soy sauce, sesame oil, chicken broth.

Preparation Instructions:

Steam according to package instructions until the dumplings are tender and fully cooked.

9. Chicken Tikka Masala $4.49/8.5 Oz

A robust and creamy dish featuring grilled chicken pieces smothered in a spicy, aromatic tomato-based masala sauce.

Nutritional Facts:

  • Calories per serving: 360
  • Fats: 14g
  • Carbs: 39g
  • Sodium: 580mg
  • Dietary Fiber: 1g
  • Sugars: 6g
  • Protein: 21g

Ingredients:

Chicken, tomatoes, cream, onions, yogurt, oil, garlic, spices, cilantro.

Preparation Instructions:

Warm in the microwave or on the stove until heated through. Serve with naan or rice.

10. Crunchy Chili Cranberry Orange & Onion $4.49/5.6 oz

This unique snack mix offers a vibrant blend of sweet and spicy flavors, featuring dried cranberries, orange zest, and a hint of chili heat.

Nutritional Facts:

  • Calories per serving: 150
  • Fats: 0.5g
  • Carbs: 35g
  • Sodium: 100mg
  • Dietary Fiber: 4g
  • Sugars: 25g
  • Protein: 1g

Ingredients:

Dried cranberries, dried onion, sugar, chili powder, orange peel, sunflower oil.

Preparation Instructions:

Enjoy straight from the bag as a snack or toss into salads for a crunchy texture and a burst of flavor.

11. Asian Style Vegetables with Stir Fry Sauce $3.99/16 Oz

A medley of Asian vegetables including broccoli, snap peas, and red peppers, prepped and ready to be stir-fried with a savory sauce.

Nutritional Facts:

  • Calories per serving: 60
  • Fats: 0g
  • Carbs: 7g
  • Sodium: 430mg
  • Dietary Fiber: 2g
  • Sugars: 7g
  • Protein: 3g

Ingredients:

Broccoli, snap peas, red peppers, water chestnuts, baby corn, stir fry sauce (soy sauce, garlic, ginger, sesame oil).

Preparation Instructions:

Stir-fry vegetables in a large pan over high heat for 5-7 minutes. Add sauce and cook for an additional 2 minutes. Serve hot.

12. Malabari Paratha $2.29/14 Oz

Enjoy the flaky, buttery layers of this South Indian-style bread, perfect for scooping up curries or enjoying as part of a flavorful meal.

Nutritional Facts:

  • Calories per serving: 120
  • Fats: 3.5g
  • Carbs: 20g
  • Sodium: 120mg
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 3g

Ingredients:

Wheat flour, water, vegetable oil, salt, sugar.

Preparation Instructions:

Pan fry on a medium-high heat until each side is golden brown. Serve warm.

13. Yellow Jackfruit Curry with Jasmine Rice $2.99/13 oz

A hearty and flavorful vegan option, this curry features tender jackfruit in a spicy yellow curry sauce served over fragrant jasmine rice.

Nutritional Facts:

  • Calories per serving: 470
  • Fats: 18g
  • Carbs: 70g
  • Sodium: 580mg
  • Dietary Fiber: 3g
  • Sugars: 8g
  • Protein: 8g

Ingredients:

Jackfruit, jasmine rice, coconut milk, onions, turmeric, spices, herbs.

Preparation Instructions:

Heat in the microwave according to package directions until hot. Stir well and serve.

14. Mini Vegetable Samosas $3.99/8.5 Oz

Crispy pastry filled with a spicy mix of peas, potatoes, and aromatic Indian spices, these mini samosas are perfect as an appetizer or snack.

Nutritional Facts:

  • Calories per serving: 160
  • Fats: 7g
  • Carbs: 20g
  • Sodium: 260mg
  • Dietary Fiber: 2g
  • Sugars: 0g
  • Protein: 4g

Ingredients:

Wheat flour, potatoes, peas, sunflower oil, salt, cumin, coriander, turmeric, chili.

Preparation Instructions:

Bake in an oven preheated to 375°F for 15-20 minutes until golden and crispy.

15. Organic Garlic Naan Crackers $3.49/10 Oz

These thin, crispy crackers are infused with the bold flavors of garlic and naan bread, making them an irresistible snack or a great side for dips.

Nutritional Facts:

  • Calories per serving: 130
  • Fats: 5g
  • Carbs: 19g
  • Sodium: 190mg
  • Dietary Fiber: Less than 1g
  • Sugars: Less than 1g
  • Protein: 2g

Ingredients:

Wheat flour, garlic, sunflower oil, yeast, salt, parsley.

Preparation Instructions:

Ready to eat straight from the box. Pair with your favorite dips or top with cheeses for a flavorful treat.

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