These Are Hands Down the 18 Best Cheeses Hiding in Aldi’s Fridge

Aldi’s cheese aisle is a treasure trove of bold flavors, creamy textures, and budget-friendly finds. We sampled 43 different cheeses across Aldi’s popular brands—from crowd-pleasing classics to unexpected flavor twists. After plenty of snacking (and zero regrets), these 18 cheeses rose above the rest. Whether you’re building a charcuterie board, upgrading your sandwich, or just grabbing a quick bite, these standout picks are absolutely worth adding to your cart.

1. Emporium Selection Jalapeño Havarti Cheese $2.79/8 oz

A spicy twist on classic Havarti with bits of real jalapeño.

Taste Test:

Creamy with a kick—perfectly balanced heat.

Texture:

Semi-soft and smooth with melty edges.

Nutritional Facts (per 1 oz):

  • Calories: 100
  • Fat: 8g
  • Carbs: <1g
  • Sodium: 180mg
  • Sugar: 0g
  • Protein: 5g

Ingredients:

Pasteurized milk, jalapeño peppers, cultures, enzymes, salt.

Pair-with:

Tacos, grilled cheese, or nachos.

2. Emporium Selection Cranberry White Cheddar $3.55/8 oz

Cheddar meets sweet, chewy cranberries in this crowd-pleaser.

Taste Test:

Tart and savory with sharp cheddar notes.

Texture:

Firm with juicy bursts of fruit.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: 3g
  • Sodium: 180mg
  • Sugar: 2g
  • Protein: 6g

Ingredients:

Pasteurized milk, cranberries, cultures, enzymes, salt.

Pair-with:

Holiday platters, apple slices, or almond crackers.

3. Emporium Selection Feta Traditional Cheese Chunk in Brine $3.65/8 oz

Classic Greek feta stored in brine for freshness.

Taste Test:

Salty, tangy, and delightfully bold.

Texture:

Crumbly yet moist.

Nutritional Facts (per 1 oz):

  • Calories: 70
  • Fat: 6g
  • Carbs: 1g
  • Sodium: 330mg
  • Sugar: 1g
  • Protein: 4g

Ingredients:

Pasteurized sheep and goat milk, salt, rennet, cultures.

Pair-with:

Greek salads, watermelon, or pasta dishes.

4. Cabot Seriously Sharp Cheddar $2.72/8 oz

Bold Vermont cheddar with a punchy sharpness.

Taste Test:

Tangy and robust with serious bite.

Texture:

Crumbly, slightly dry.

Nutritional Facts (per 1 oz):

  • Calories: 120
  • Fat: 10g
  • Carbs: 0g
  • Sodium: 200mg
  • Sugar: 0g
  • Protein: 7g

Ingredients:

Pasteurized milk, salt, enzymes, cultures.

Pair-with:

Sliced apples, IPA beer, or roast beef.

5. Emporium Selection Le Gruyère AOP Swiss Cheese $5.85/6 oz

Aged Swiss cheese imported from Switzerland.

Taste Test:

Nutty, slightly earthy with a buttery finish.

Texture:

Firm and creamy.

Nutritional Facts (per 1 oz):

  • Calories: 120
  • Fat: 9g
  • Carbs: 0g
  • Sodium: 200mg
  • Sugar: 0g
  • Protein: 8g

Ingredients:

Cow’s milk, salt, rennet, bacterial cultures.

Pair-with:

Onion soup, croque monsieur, or Riesling.

6. Happy Farms Cheese Curds White Cheddar $4.39/12 oz

Traditional cheddar cheese curds—perfect for snacking.

Taste Test:

Mild and milky with a squeaky chew.

Texture:

Firm with a satisfying bounce.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: 1g
  • Sodium: 180mg
  • Sugar: 0g
  • Protein: 6g

Ingredients:

Pasteurized milk, salt, enzymes, cultures.

Pair-with:

Ranch dip, poutine, or fruit slices.

7. Happy Farms Cubes Colby Jack Cheese $2.19/8 oz

Mildly sweet cubes with Colby and Monterey Jack swirls.

Taste Test:

Buttery and mellow.

Texture:

Smooth and easy to chew.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: <1g
  • Sodium: 180mg
  • Sugar: 0g
  • Protein: 6g

Ingredients:

Pasteurized milk, salt, enzymes, annatto.

Pair-with:

Lunchboxes, toothpick snacks, or deli meats.

8. Happy Farms by Aldi Medium Cheddar Deli-Sliced $1.85/8 oz

Conveniently sliced cheddar for sandwiches and snacks.

Taste Test:

Balanced flavor—neither too mild nor too sharp.

Texture:

Smooth and sliceable.

Nutritional Facts (per slice, approx. 0.75 oz):

  • Calories: 80
  • Fat: 7g
  • Carbs: 0g
  • Sodium: 150mg
  • Sugar: 0g
  • Protein: 5g

Ingredients:

Pasteurized milk, salt, enzymes, annatto.

Pair-with:

Grilled cheese, burgers, or crackers.

9. Garlic Cheddar Cheese Curds $4.39/12 oz

Zesty garlic meets chewy white cheddar curds.

Taste Test:

Bold garlic flavor that lingers.

Texture:

Springy and squeaky.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: 1g
  • Sodium: 190mg
  • Sugar: 0g
  • Protein: 6g

Ingredients:

Milk, salt, garlic powder, cultures, enzymes.

Pair-with:

Roasted nuts, olives, or bold red wines.

10. Emporium Selection Mozzarella Log $3.85/8 oz

Smooth and creamy mozzarella shaped for slicing.

Taste Test:

Light and clean with a fresh dairy finish.

Texture:

Firm but supple.

Nutritional Facts (per 1 oz):

  • Calories: 70
  • Fat: 5g
  • Carbs: <1g
  • Sodium: 85mg
  • Sugar: 0g
  • Protein: 5g

Ingredients:

Pasteurized milk, vinegar, salt, enzymes.

Pair-with:

Tomatoes, basil, or paninis.

11. Emporium Selection Gourmet Snacking Cheese Gouda $3.99/9 oz

Individually wrapped gouda snack sticks.

Taste Test:

Buttery, nutty, and satisfying.

Texture:

Creamy and dense.

Nutritional Facts (per stick):

  • Calories: 80
  • Fat: 7g
  • Carbs: 0g
  • Sodium: 180mg
  • Sugar: 0g
  • Protein: 5g

Ingredients:

Pasteurized milk, salt, enzymes.

Pair-with:

Lunchboxes, trail mix, or dried fruit.

12. Emporium Selection Everything Goat Cheese $4.32/6 oz

Soft goat cheese rolled in “everything bagel” seasoning.

Taste Test:

Creamy, tangy, and garlicky.

Texture:

Spreadable and light.

Nutritional Facts (per 1 oz):

  • Calories: 90
  • Fat: 8g
  • Carbs: 1g
  • Sodium: 180mg
  • Sugar: 1g
  • Protein: 4g

Ingredients:

Goat milk, sesame seeds, onion, garlic, poppy seeds.

Pair-with:

Bagels, cucumbers, or smoked salmon.

13. Sartori Farmhouse Cheddar 4.41/7 oz

Aged Wisconsin cheddar with a farmhouse twist.

Taste Test:

Tangy and sharp with a rustic flair.

Texture:

Crumbly and firm.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: 0g
  • Sodium: 190mg
  • Sugar: 0g
  • Protein: 6g

Ingredients:

Pasteurized milk, cultures, salt, enzymes.

Pair-with:

Pickles, pretzels, or hearty beer.

14. Emporium Selection Crumbled Blue Cheese $3.49/5 oz

Classic pungent blue cheese, already crumbled for convenience.

Taste Test:

Bold, tangy, with earthy funk.

Texture:

Creamy crumbles.

Nutritional Facts (per 1 oz):

  • Calories: 100
  • Fat: 8g
  • Carbs: <1g
  • Sodium: 300mg
  • Sugar: 0g
  • Protein: 6g

Ingredients:

Pasteurized milk, salt, cultures, mold.

Pair-with:

Buffalo wings, steaks, or chopped salads.

15. Emporium Selection New York Aged White Cheddar $2.75/10 oz

Aged 12 months for bold cheddar flavor.

Taste Test:

Extra sharp with salty depth.

Texture:

Crumbly yet creamy.

Nutritional Facts (per 1 oz):

  • Calories: 120
  • Fat: 10g
  • Carbs: 0g
  • Sodium: 190mg
  • Sugar: 0g
  • Protein: 7g

Ingredients:

Milk, cultures, salt, enzymes.

Pair-with:

Dark chocolate, grapes, or port wine.

16. Emporium Selection Applewood Smoked Gouda $4.29/8 oz

Dutch-style gouda with a smoky flavor twist.

Taste Test:

Rich, smoky, with sweet undertones.

Texture:

Dense and smooth.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: <1g
  • Sodium: 210mg
  • Sugar: 0g
  • Protein: 6g

Ingredients:

Pasteurized milk, salt, enzymes, smoke flavor.

Pair-with:

Smoked meats, figs, or rye crackers.

17. Emporium Selection #ButFirst Coffee Cheddar $3.84/4 oz

A novelty cheddar infused with coffee.

Taste Test:

Sharp cheddar upfront, coffee on the back end.

Texture:

Semi-firm with visible flecks.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: 1g
  • Sodium: 180mg
  • Sugar: <1g
  • Protein: 6g

Ingredients:

Milk, cultures, salt, coffee, enzymes.

Pair-with:

Chocolate, almonds, or espresso martinis.

18. Happy Farms Cheese Curds Cajun Cheddar $4.39/12 oz

Cheddar curds with bold Cajun seasoning.

Taste Test:

Savory and spicy with zesty flair.

Texture:

Squeaky, firm, and coated in spices.

Nutritional Facts (per 1 oz):

  • Calories: 110
  • Fat: 9g
  • Carbs: 1g
  • Sodium: 190mg
  • Sugar: 0g
  • Protein: 6g

Ingredients:

Milk, cultures, salt, enzymes, Cajun spices.

Pair-with:

Beer, spicy sausage, or BBQ chips.

Conclusion

Whether you’re a cheese connoisseur or a curious snacker, Aldi’s cheese aisle has something special for you. With unexpected flavors, bold aged varieties, and classic go-tos, these 18 cheeses are the ultimate fridge staples—delicious on their own or paired to impress.

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