As the first full week of 2026 winds down, Publix is taking center stage in the grocery world. Whether you’re a resolution-maker looking for a healthy reset or a trend-seeker searching for the next viral shopping experience, the “buzz” at your local store is hard to ignore.
From massive in-store tasting events to the rise of “Clublix,” here is your curated guide to what’s trending at Publix right now.
The Main Event: “New Year, New You” Tasting Experience
The biggest buzz for this weekend is the nationwide “New Year, New You” Tasting Event. On Saturday, January 10, most Publix locations will transform into a culinary playground from 11 a.m. to 3 p.m. Instead of just browsing, you can sample five curated items specifically selected by Publix dietitians to prove that “healthy” doesn’t have to mean “bland.” Here is the full breakdown of what you’ll find at the tasting stations:
Bakery: GreenWise Avocado Seed & Grain Bread
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This isn’t your average sandwich bread. It’s a vegan-friendly loaf made with real avocado oil and a unique blend of guacamole spices. With 21g of whole grains per slice and a crunchy topping of sesame, sunflower seeds, and oats, it’s designed to be the ultimate base for your morning toast.
Deli: Mild Guacamole with Black Bean & Quinoa Tortilla Chips
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Publix is pairing their signature fresh mild guacamole with GreenWise Organic Tortilla Chips. These aren’t just corn chips; they are infused with red quinoa and black beans, providing an earthy, nutty flavor and a sturdier crunch that’s perfect for heavy dipping.
Grocery: GreenWise Chicken Florentine Skillet Meal
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For those looking for a “cheat code” to healthy weeknight dinners, this organic skillet meal is the star. It features tender white chicken meat, organic farfalle (bow tie) pasta, and vibrant spinach, all tossed in a light, creamy Parmesan sauce. It’s a complete “meal for two” that goes from freezer to table in just 10 minutes.
Meat: GreenWise Apple with Gouda Smoked Chicken Sausages
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A fan-favorite for meal prep, these sausages offer a perfect balance of sweet and savory. They are made from chicken raised without antibiotics and are stuffed with real chunks of Gouda cheese and dehydrated apples. They are fully cooked, making them a quick, high-protein addition to breakfast scrambles or kale salads.
Produce: GreenWise Pineapple Spirulina Kombucha
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To wash it all down, Publix is sampling this vibrant, nutrient-dense probiotic drink. It combines the tropical sweetness of organic pineapple juice with the superfood benefits of spirulina. It’s lightly effervescent and unpasteurized, ensuring you get the live cultures your gut needs to start the year right.
Viral Experiences: The Rise of “Clublix”
Beyond the food, the way people shop is changing. The “sip-and-shop” movement has reached a fever pitch, with some Florida locations being dubbed “Clublix” on social media.
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Publix Pours: Shoppers are flocking to locations with full-service bars where you can grab a local craft beer or a mimosa to sip while browsing the aisles.
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The Wellington Buzz: The Wellington, FL location has become a tourist destination in its own right, featuring unique stations like build-your-own burrito counters (with free guac) and gourmet popcorn stations with flavors like Dill Pickle and Oreo.
Trending Flavors & 2026 “It” Products
If you want to stay ahead of the curve, keep an eye on these three items that are currently dominating shopping carts:
Cabbage: Forget the kale craze of years past. For 2026, cabbage is being touted as the most versatile, budget-friendly “superfood” for roasting and sautéing.
Shirley Temple Prebiotic Sodas: The flavor of the year is officially “Shirley Temple.” Brands like Poppi and Olipop are seeing massive sell-outs of these nostalgic flavors at Publix.
Hot Honey Chicken Salad: The deli’s limited-time spicy-sweet salad continues to have a cult following, often selling out by midday.
The Budget Hack: Fighting 2026 Price Hikes
While social media is buzzing with “anti-buzz” rants about rising grocery costs, savvy shoppers are leaning into the BOGO wall. To keep your resolution—and your budget—intact, focus on these current highlights:
Weekly BOGO Spotlight (Valid through Jan 13/14):
Mush Overnight Oats: A perfect, grab-and-go breakfast for resolution-seekers.
Old El Paso “Carb Advantage” Shells: Ideal for those watching their macros this month.
Starbucks Coffee Creamer: Because the “New Year” energy requires a little extra caffeine.
