Whether it’s your first Publix trip or you’re a seasoned shopper, there’s always something special waiting in those aisles.
This beloved Southern chain is known for its fresh deli, irresistible bakery treats, and exclusive products that make grocery runs feel like an experience.
From savory bites to sweet indulgences and refreshing drinks, we’ve rounded up 14 must-haves that showcase why Publix keeps fans coming back for more.
Italian Pub Sub
- I’ve tried countless subs, but this one stands out with its layers of Genoa salami, tavern ham, capicola, and sharp provolone, all piled on fresh white bread. Adding mayo, lettuce, bell peppers, tomatoes, pickles, and a splash of olive oil and red wine vinegar takes it to the next level – pro tip: get the oil and vinegar in packets to avoid sogginess.
- This sub highlights Publix’s knack for turning everyday deli items into customizable, flavor-packed meals that satisfy any craving.
Chicken Tender Pub Sub
- Nothing beats the crunch and warmth of fresh chicken tenders chopped up and stuffed into whole wheat or Italian five-grain bread. I like mine with Buffalo sauce, mayo, provolone, and pickles for that extra zing and texture – it’s like comfort food on the go.
- Publix shines in combining hot, ready-to-eat proteins with fresh bread options, making this a go-to for quick, hearty lunches.
Seasoned Potato Wedges
- These wedges are my favorite side, cut thick and seasoned just right, with a crispy exterior and fluffy inside. Grabbing them fresh from the deli by the pound is key – they’re perfect dipped in honey mustard or Buffalo sauce, and they pair amazingly with chicken fingers or wings.
- The appeal lies in Publix’s fresh, on-site preparation of simple sides that elevate any meal without much effort.
Buffalo Chicken Dip
- This creamy, spicy dip in a pint container is a game-changer for snacks; made with Neufchâtel cheese and hot sauce, it’s great cold but even better warmed up. I scoop it with tortilla chips for parties, and the tangy kick keeps me coming back.
- Publix excels at ready-made appetizers that deliver bold flavors, ideal for effortless entertaining or casual munching.
Iced Tea
- Publix’s house-brewed sweetened iced tea is refreshingly crisp and not overly sweet, with options like green, unsweetened, or flavored varieties such as raspberry or peach. I especially love the seasonal twists like strawberry cucumber mint for a unique sip.
- It’s all about Publix’s commitment to fresh, customizable beverages that quench thirst with a Southern flair.
Lemonade
- The tart-sweet balance in this house-made lemonade is spot on, available in pints or gallons with flavors like raspberry, blackberry, or seasonal mango. Mixing it with iced tea for an Arnold Palmer is my hack for the ultimate refresher.
- Publix stands out for its vibrant, fresh-squeezed style drinks that add a bright note to any shopping trip.
Chocolate Chip Cookies
- These soft, buttery cookies are loaded with melty chocolate chips and come in generous two-dozen packs. They’re chewy perfection, and the free cookie for kids under 12 makes family shopping even sweeter.
- The bakery’s focus on classic, comforting treats like these shows why Publix is a destination for indulgent snacks.
Rainbow Sprinkle Cookies
- With a crunchy sprinkle-coated exterior and soft vanilla center, these sugar cookies in two-dozen packs are fun and addictive. I sometimes sandwich them with buttercream frosting for an extra decadent bite.
- Publix brings joy through colorful, shareable bakery items that appeal to all ages with their playful textures.
Chocolate Ganache Supreme Cake
- This rich chocolate cake with whipped frosting and glossy ganache is decadent in every slice, available whole or pre-cut. The deep flavors and elegant look make it feel like a special occasion treat, though I opt for vanilla versions too.
- It’s a testament to Publix’s bakery expertise in creating showstopping desserts that taste as good as they look.
Almond Bear Claws
- The flaky pastry filled with chewy almond paste, topped with toasted almonds and sugar, is my breakfast guilty pleasure. That oozy filling and crisp bite make it hard to stop at one.
- Publix nails European-style pastries with nutty, sweet profiles that work for any time of day.
Cheese Bear Claws
- Stuffed with creamy Neufchâtel cheese and dusted with powdered sugar and crumbles, this warmed-up pastry is messy but worth it – like a elevated cheese Danish with flaky layers.
- The charm is in Publix’s ability to blend sweet and creamy elements into portable, satisfying baked goods.
Guava and Cheese Pastry Bites
- These bite-sized puffs with guava paste and cream cheese, sprinkled with coarse sugar, are flaky, sweet, and creamy all at once. They’re perfect for sharing as a quick snack or after-meal treat.
- Publix offers tropical-inspired bites that bring exotic flavors to everyday indulgence.
Mango Key Lime Pie
- The graham cracker-almond crust holds a tangy mango-key lime filling topped with whipped cream – it’s creamy, tart, and award-worthy. One slice and I’m hooked on the refreshing twist.
- This pie exemplifies Publix’s innovative takes on classic desserts, blending fruits for a standout Southern favorite.
Limited Edition Publix Premium Ice Cream
- Scooping into flavors like buckeyes and fudge or bananas foster from the freezer section is always exciting; the creamy texture beats big brands. I stock up on seasonal ones like strawberry lime chili for variety.
- Publix’s own-brand ice creams prove that affordable, creative frozen treats can outshine the competition.
