New and Returning Items Of The Week At Trader Joe’s (8/10 – 8/16)

Trader Joe’s is basically the Olympic Games of impulse buying, and this week’s arrivals are officially taking home the gold. Between the return of cozy seasonal staples, neon-bright accessories, and snacks that push every flavor boundary, your grocery list is about to get a lot more interesting. Buckle up and clear some cabinet space, because these new and returning gems are the absolute highlights of the aisle.

1. Reusable Insulated Bag Lime Green

$8.99 | 1 Each

Reusable Insulated Bag Lime Green - in store

Trader Joe’s has added a bold Lime Green Insulated Bag to its colorful collection, perfect for brightening up late summer shopping trips. This sturdy bag holds about eight gallons and features padded walls and a zippered top to ensure frozen treats and perishables stay cold until they reach the freezer. It’s designed with long, reinforced straps for shoulder carrying and even includes a small interior pocket for keeping track of keys or small items.


2. Synergistically Seasoned Popcorn

$2.49 | 5.5 Oz

Synergistically Seasoned Popcorn - in store

Trader Joe’s has combined tangy, salty, smoky, spicy, and sweet flavors into one snack with the arrival of Synergistically Seasoned Popcorn. These puffy, rounded mushroom kernels are generously dusted with a seasoning blend featuring white vinegar powder, sea salt, natural smoke flavor, cayenne pepper, and cane sugar. It is a bold experiment designed to hit every taste bud at once in a single, complex handful.

Nutritional Facts

Serving size: 2 cups (30g) | Serves about 6

  • Calories: 140
  • Total Fat: 9 g
  • Saturated Fat: 7 g
  • Sodium: 350 mg
  • Total Carbohydrates: 15 g
  • Dietary Fiber: 2 g
  • Total Sugars: 2 g
  • Protein: 2 g
Ingredients

Popcorn
Coconut oil
Cane sugar
Vinegar powder (maltodexterin, distilled vinegar)
Sea salt
Contains 2% of less of yeast extract
Cayenne pepper
Garlic powder
Citric acid (acidulant)
Color added (paprika oleoresin, turmeric oleoresin, beta-carotene)
Natural smoke flavor
Rosemary extract (to preserve)

Taste Notes

The rounded mushroom kernels offer a satisfyingly airy and consistent crunch that holds the seasoning well. A sharp vinegar tang hits the palate first, followed by a noticeable sweetness and a smoky finish that leaves a mild, lingering warmth from the cayenne. Rather than a single muddled flavor, the experience allows for the distinct detection of salt, spice, and smoke in every bite.

Serving Ideas

  • Pair with a cooling dip like ranch or a creamy onion dip to balance the sharp vinegar tang and cayenne heat.
  • Build a custom snack mix by combining this popcorn with plain pretzels and roasted nuts to mellow out the intensity of the seasoning.
  • Serve alongside a crisp beverage, such as a cold lager or a sparkling cider, which complements the smoky and sweet notes of the kernels.

3. Pasta Primavera

$4.49 | 16 Oz

Pasta Primavera - in store

Straight from the Emilia-Romagna region of Italy, this Pasta Primavera brings a classic 1970s restaurant staple to the freezer aisle. The dish features unique strozzapreti egg pasta tossed with vibrant strips of zucchini, red bell peppers, and broccoli florets in a silky butter-cheese sauce. It offers an easy, authentic-tasting meal that captures the bright flavors and colors of springtime vegetables.

Nutritional Facts

Serving size: 1/3 package (151g) | Serves 3

  • Calories: 220
  • Total Fat: 9 g
  • Saturated Fat: 2.5 g
  • Sodium: 270 mg
  • Total Carbohydrates: 28 g
  • Dietary Fiber: 2 g
  • Total Sugars: 2 g
  • Protein: 6 g
Ingredients

Precooked pasta (durum wheat semolina, water, eggs)
Water
Zucchini
Bell peppers
Broccoli
Sunflower oil
Hard grating cheese (milk, salt, animal rennet)
Wheat flour
Garlic
Butter (cream (milk))
Salt
Black pepper.

Preparation Instructions

This meal can be quickly prepared by heating it in a skillet on the stovetop until the sauce is creamy and hot, or by using the microwave for an even faster option.

Taste Notes

The strozzapreti egg pasta has a delicate, scroll-like shape that effectively captures the rich, velvety butter and cheese sauce in every bite. A colorful mix of textures defines the experience, ranging from the tender zucchini and peppers to the slight bite of the broccoli florets. The overall profile is savory and creamy, balanced by the natural sweetness of the varied vegetable assortment.

Serving Ideas

  • Top with extra cheese like a generous dusting of Parmigiano Reggiano to enhance the richness of the creamy sauce.
  • Add a protein such as grilled chicken strips or sautéed shrimp to turn this vegetable-forward dish into a more substantial dinner.
  • Pair with a side of crusty sourdough bread or a light arugula salad to balance the savory butter-cheese flavor profile.

4. Italian Mascarpone & Mixed Berries Gelato Style Frozen Dessert

$4.99 | 28.74 Fl Oz

Italian Mascarpone & Mixed Berries Gelato Style Frozen Dessert - in store

This Italian-made gelato brings the classic scoop shop experience home by pairing two complementary flavors in a single tub. Half the container features a rich, velvety Mascarpone, while the other half is a bright and juicy ‘frutti di bosco’ style mixed berry. It is a seasonal find available from August through September, perfect for savoring the final weeks of summer.

Nutritional Facts

Serving size: 2/3 cup (105g) | Serves about 5

  • Calories: 200
  • Total Fat: 9 g
  • Saturated Fat: 7 g
  • Sodium: 25 mg
  • Total Carbohydrates: 29 g
  • Dietary Fiber: 0 g
  • Total Sugars: 24 g
  • Protein: 2 g
Ingredients

Water
Sugar
Coconut oil
Glucose-fructose syrup (corn, wheat)
Mascarpone cheese (pasteurized cream, citric acid (acidity regulator))
Nonfat dry milk
Glucose syrup (corn, wheat)
Mixed berry base (currant juice concentrate, raspberry puree concentrate, strawberry puree concentrate, sour cherry juice concentrate, blueberry juice concentrate, raspberry juice concentrate, strawberry juice concentrate, blackberry juice concentrate)
Whey solids
Dextrose (corn, wheat)
Mono- and diglycerides of fatty acids
Guar gum
Carob bean gum
Citric acid (acidifier)
Natural flavors
Vegetable juices (color)
Citrus pectin.

Taste Notes

The Mascarpone side offers a dense, mildly milky flavor reminiscent of a high-quality cheesecake, while the mixed berry side provides a tart, vibrant contrast. The texture is exceptionally smooth and soft, characteristic of authentic Italian gelato. Each bite delivers a balanced mix of creamy richness and refreshing fruit notes.

Serving Ideas

  • Sandwich between cookies: Place a generous scoop between two lemon or shortbread cookies for a quick and elegant dessert.
  • Fill a Brioche Bun: For a traditional Italian-style treat, serve the gelato inside a warmed brioche bun.
  • Top with Amarena Cherries: Add a spoonful of dark, syrupy cherries and a few fresh berries to enhance the fruit profile.

5. Mango Sticky Rice

$4.69 | 7.05 Oz

Mango Sticky Rice - in store

Finding authentic mango sticky rice usually depends on mangoes being in season, but this frozen version brings the classic Thai dessert home any time of year. Sourced from an experienced supplier in Thailand, each package features sweet coconut rice topped with ripe mango cubes and a side of crunchy mung beans. It is a simple, convenient way to enjoy the traditional flavors of khao niew mamuang without needing to find a specialty restaurant.

Nutritional Facts

Serving size: 1 container (200g) | Serves 1

  • Calories: 180
  • Total Fat: 5 g
  • Saturated Fat: 4 g
  • Sodium: 170 mg
  • Total Carbohydrates: 32 g
  • Dietary Fiber: less than 1g
  • Total Sugars: 16 g
  • Protein: 2 g
Ingredients

Mangoes
Cooked sticky rice (sticky rice, water)
Coconut milk (coconut extract, water)
Sugar
Coconut cream
Fried mung beans (mung beans, rice bran oil)
Modified tapioca starch
Sea salt

Preparation Instructions

To prepare, heat a single serving in the microwave for 50 seconds until the rice is warm and the mango is tender. Finish the dish by sprinkling the included fried mung beans on top for a satisfying, crunchy texture.

Taste Notes

This dessert offers a balance of chewy, coconut-infused grains and the soft, velvety sweetness of ripe fruit. The savory, fried mung beans add a necessary crunch that contrasts with the creamy rice, while the warming process releases the aroma of the coconut milk. It provides a subtle saltiness that highlights the mango’s natural sugars for a comforting, authentic finish.

Serving Ideas

  • Create a complete Thai dinner by serving this after a meal of frozen Vegetable Pad Thai or Pad See Ew.
  • Enhance an afternoon break by pairing a warm portion with a hot cup of jasmine tea or coffee.
  • Upgrade the presentation for a dinner party by transferring the warmed rice and mango to a small ceramic dish before adding the mung bean garnish.

6. Salted Almond Honey Granola

$3.99 | 12 Oz

Salted Almond Honey Granola - in store

Trader Joe’s Salted Almond Honey Granola offers a sophisticated twist on a breakfast classic by focusing on the unexpected harmony between sea salt and honey. Crunchy clusters and toasted almonds provide a sturdy texture that holds up well in milk or yogurt. This blend strikes a careful balance between savory and sweet, making it just as suitable for snacking as it is for a morning meal.

Nutritional Facts

Serving size: 3/4 cup (62g) | Serves About 5

  • Calories: 270
  • Total Fat: 9 g
  • Saturated Fat: 1 g
  • Sodium: 320 mg
  • Total Carbohydrates: 43 g
  • Dietary Fiber: 4 g
  • Total Sugars: 15 g
  • Protein: 6 g
Ingredients

Rolled oats
Cane sugar
Almonds
Honey
Corn flour
Expeller pressed canola oil
Rice flour
Oat flour
Oat syrup solids
Salt
Natural flavors
Barley malt extract
Mixed tocopherols (to preserve)
Color added (annatto, turmeric, vegetable juice)

Taste Notes

Each handful delivers a distinct crunch from well-formed oat clusters and thin almond slivers. The initial honey-forward sweetness is tempered by a clean, salty finish that highlights the richness of the toasted nuts. This flavor profile is savory yet bright, offering a more complex experience than a standard honey-flavored cereal.

Serving Ideas

  • Top a roasted sweet potato with a dollop of Greek yogurt and a generous sprinkle of these clusters for a texturally interesting side dish.
  • Use as a salad topper by swapping out traditional croutons for this granola on a bed of spinach and goat cheese.
  • Layer into a fruit parfait with fresh berries and cream to allow the saltier notes to contrast against the tartness of the fruit.

7. Trader Joe’s Butternut Squash Soup

$3.99 | 32 Fl Oz

Trader Joe's Butternut Squash Soup - in store

When the weather turns chilly, this 32-ounce carton of Butternut Squash Soup offers the deep, slow-simmered flavor of a homemade meal without the hours of prep work. It is a smooth, plant-based pantry staple that balances earthy squash with aromatic hints of ginger and garlic. At $2.99, it is an affordable and convenient way to bring a vibrant, warming dish to the table on a busy weeknight.

Nutritional Facts

Serving size: 1 Cup (240mL) | Serves About 4

  • Calories: 90
  • Total Fat: 1.5 g
  • Saturated Fat: 0 g
  • Sodium: 450 mg
  • Total Carbohydrates: 17 g
  • Dietary Fiber: 3 g
  • Total Sugars: 9 g
  • Protein: 2 g
Ingredients

Butternut puree
Water
Organic soymilk (water, organic soybeans)
Cane sugar
Sea salt
Expeller pressed canola oil
Rice flour
Natural flavor
Onion powder
Garlic powder
Ginger powder.

Taste Notes

This soup features a silky, velvety texture that feels rich on the palate despite the use of soymilk instead of heavy dairy. The flavor profile is naturally sweet and nutty, enhanced by a subtle warmth from the ginger that prevents it from being one-dimensional. It is a savory-sweet experience that remains light while offering a comforting, vegetal depth.

Serving Ideas

  • Add a savory protein by topping the bowl with browned spicy sausage and a sprinkle of shredded Parmesan to balance the soup’s sweetness.
  • Create a hearty pasta sauce by simmering the soup with fresh herbs and a touch of cream, then tossing it with cheese ravioli or penne.
  • Layer a vegetarian lasagna by using the soup as a sauce component, providing a golden hue and a complex flavor layer to the noodles and cheese.

8. Succulents

1 Each

Succulents - in store

Trader Joe’s mini succulents bring a splash of easy-going greenery to any space, housed in charming terracotta or ceramic pots. These hardy little plants are remarkably self-sufficient, needing very little water and plenty of sunshine to stay vibrant. They are a perfect, low-stress addition to a sunny windowsill or an outdoor patio table.


9. The Sheepish Pesto

$6.49 | 5.3 Oz

The Sheepish Pesto - in store

This Spanish sheep’s milk cheese might have a modest name, but its flavor is anything but shy. Aged for at least six months, this semi-firm cheese features bold streaks of garlicky, herb-filled pesto that run through its nutty, savory base. It is a limited-time find available only during August, making it a perfect seasonal addition to any summer spread.

Nutritional Facts

Serving size: 1 oz (28g/about 1 inch cube) | Serves about 5

  • Calories: 120
  • Total Fat: 11 g
  • Saturated Fat: 7 g
  • Sodium: 170 mg
  • Total Carbohydrates: 0 g
  • Dietary Fiber: 0 g
  • Total Sugars: 0 g
  • Protein: 6 g
Ingredients

Pasteurized sheep milk
Pesto (basil, extra virgin olive oil, parmigiano reggiano cheese (raw part skim milk, sea salt, animal rennet), garlic, pine nuts, sea salt, lactic acid, sodium copper chlorophyllin (color))
Sea salt
Animal rennet
Lysozyme (egg)
Cheese cultures

Taste Notes

The cheese delivers a dense, semi-firm bite with the rich, umami depth characteristic of quality aged sheep’s milk. Striking ribbons of pesto provide immediate notes of fresh basil and garlic, cutting through the natural saltiness of the curd. The result is a balanced eating experience that is both earthy and bright.

Serving Ideas

  • Pair with wine by slicing the cheese into small triangles to highlight its aged, nutty complexity.
  • Shave over salad to introduce a sharp, garlicky element to a bowl of fresh summer greens.
  • Build a platter by cubing the cheese and skewering it for a colorful, aromatic addition to a charcuterie board.

10. Dark Chocolate Bark with Pistachios, Dried Jalapeños & Sea Salt

$5.99 | 8 Oz

Dark Chocolate Bark with Pistachios, Dried Jalapeños & Sea Salt - in store

This Dark Chocolate Bark with Pistachios, Dried Jalapeños, and Sea Salt breaks away from the traditional candy bar format with its rustic, shattered pieces. The combination might sound unexpected, but it creates a sophisticated balance of sweet, nutty, and savory flavors. It is a unique treat designed for those who enjoy a bit of heat alongside their chocolate.

Nutritional Facts

Serving size: 1 oz (30g/about 2 pieces) | Serves about 8

  • Calories: 170
  • Total Fat: 10 g
  • Saturated Fat: 5 g
  • Sodium: 125 mg
  • Total Carbohydrates: 17 g
  • Dietary Fiber: 2 g
  • Total Sugars: 14 g
  • Protein: 2 g
Ingredients

Dark chocolate (sugar, unsweetened chocolate, cocoa butter, whole milk powder, butterfat (milk), cocoa powder processed with alkali, soy lecithin (emulsifier), salt, natural flavor)
Dry roasted pistachios (pistachios, sea salt)
Sea salt
Dried jalapeño peppers

Taste Notes

The rich dark chocolate provides a smooth base for the crunch of roasted pistachios and the subtle chew of dried jalapeño pieces. While the heat starts mild, it builds gradually, punctuated by sharp bursts of sea salt that highlight the cocoa’s depth. The texture varies with every piece, offering a satisfying mix of snap and crunch.

Serving Ideas

  • Serve alongside a glass of bold red wine to complement the spicy jalapeño notes and the bitterness of the dark cocoa.
  • Add small shards to a cheese board specifically featuring a sharp, aged Gouda or a creamy goat cheese for a savory-sweet contrast.
  • Enjoy with a hot cup of black coffee to let the warmth of the drink slightly melt the chocolate and enhance the nutty pistachio flavor.

11. Passion Fruit Rounds

$2.99 | 2 Oz

Passion Fruit Rounds - in store

These bite-sized rounds offer a mess-free way to enjoy the vibrant, tropical essence of passion fruit without the hassle of the fresh fruit. Sourced from experts in Vietnam, each disc combines real pulp and seeds with a touch of apple juice to create a chewy, shelf-stable snack. It is a simple yet effective way to get a concentrated hit of sweet and tart flavors in a convenient format.

Nutritional Facts

Serving size: 1 package (57g) | Serves 1

  • Calories: 210
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Sodium: 25 mg
  • Total Carbohydrates: 50 g
  • Dietary Fiber: 3 g
  • Total Sugars: 32 g
  • Protein: 1 g
Ingredients

Passion fruit
Cane sugar
Deionized apple juice concentrate
Powdered sugar (cane sugar, tapioca starch)

Taste Notes

The flavor delivers a sharp, tropical tang that is well-balanced by a subtle sweetness from the apple juice and sugar. Texture-wise, the rounds are dense and gummy, providing a significant chew that is punctuated by the frequent, audible crunch of real passion fruit seeds. This combination of smooth fruit leather and crunchy seeds makes for a multi-dimensional eating experience.

Serving Ideas

  • Garnish a cocktail: Affix a round to the rim of a tangy margarita or a tropical punch for a decorative and edible accent.
  • Top a yogurt bowl: Slice the discs into strips and add them to vanilla yogurt or a smoothie bowl to introduce a tart flavor and a unique texture.
  • Add to a cheese plate: Serve these alongside a creamy brie or sharp white cheddar to offer a bright, acidic counterpoint to the savory cheese.

12. Barebells Coco Caramel Almond Protein Bar

$2.49 | 1.94 oz

Barebells Coco Caramel Almond Protein Bar - in store

This protein bar brings a tropical twist to the snack aisle with a blend of real coconut flakes, smooth caramel, and crunchy almonds wrapped in milk chocolate. Each bar packs 20 grams of protein with no added sugar, making it a satisfying choice for a quick afternoon pick-me-up or a post-gym snack. It offers a functional balance of indulgence for busy days on the go.

Nutritional Facts

  • Calories: 210
  • Total Fat: 8g
  • Sodium: 150mg
  • Total Carbohydrates: 18g
  • Protein: 20g
Ingredients

MILK PROTEIN BLEND (CALCIUM CASEINATE, WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE)
BOVINE COLLAGEN HYDROLYSATE
GLYCERIN
MALTITOL
POLYDEXTROSE
COCOA BUTTER
WATER
DRY WHOLE MILK
COCONUT
ALMONDS
UNSWEETENED CHOCOLATE
CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SUNFLOWER OIL
NATURAL AND ARTIFICIAL FLAVORS
SALT
SUNFLOWER LECITHIN
TURMERIC (COLOR)
BEET POWDER (COLOR)
SOY LECITHIN
SUCRALOSE.

Taste Notes

The texture is notably softer than many high-protein snacks, avoiding a chalky or overly dense mouthfeel. Expect a rich sweetness from the caramel layer that complements the tropical nuttiness of the coconut and the crunch of the almond pieces. The milk chocolate coating provides a smooth finish that ties the layers together for a candy-bar-like experience.

Serving Ideas

  • Chop it up and use the pieces as a high-protein topping for a bowl of plain Greek yogurt or overnight oats.
  • Pair it with a hot cup of black coffee to balance the bar’s natural sweetness with a touch of roasted bitterness.
  • Warm it slightly in the microwave for five to ten seconds to soften the caramel layer and create a more dessert-like treat.

13. “PB & J” Filled Crepes

$3.99 | 6.78 Oz

"PB & J" Filled Crepes - in store

Trader Joe’s has reimagined a childhood staple by tucking creamy peanut butter and sweet grape jelly inside soft, delicate crepes. These individually wrapped snacks offer a mess-free way to enjoy a classic flavor combination whether you are at your desk or packing a lunchbox.

Nutritional Facts

Serving size: 6 crepes (192g) | Serves 1

  • Calories: 120
  • Total Fat: 5 g
  • Saturated Fat: 2 g
  • Sodium: 120 mg
  • Total Carbohydrates: 17 g
  • Dietary Fiber: 0 g
  • Total Sugars: 8 g
  • Protein: 3 g
Ingredients

Strawberry filling (strawberries, rice syrup, sugar, glycerin, citric acid (acidifier), Pectin, Trisodium citrate, Natural flavors)
Peanut butter spread (dry roasted peanuts, cane sugar, palm oil, sea salt)
Milk (milk, vitamin d3)
Wheat flour
Sugar
Eggs
Butterfat
Sunflower oil
Glycerin
Dextrose
Salt.

Taste Notes

The crepe itself is tender and slightly chewy, providing a neutral base for the rich, salty peanut butter and sugary fruit filling. Each bite delivers a consistent ratio of smooth nut butter to jammy jelly, mimicking the nostalgic taste of a traditional sandwich in a much more portable format.

Serving Ideas

  • Warm them briefly in the microwave for about 10 to 15 seconds to create a melty, dessert-like experience.
  • Pair with fresh fruit such as sliced bananas or tart apple wedges to add a refreshing crunch to the soft texture.
  • Drizzle with honey or a dusting of powdered sugar for an elevated brunch-style presentation.

14. Milk Chocolate Sardines with Sea Salt

$3.29 | 3.87 Oz

Milk Chocolate Sardines with Sea Salt - in store

Celebrate the “sardinaissance” with these clever treats that look like tinned fish but taste like premium dessert. Crafted by a bean-to-bar chocolatier in Slovakia, these sardine-shaped milk chocolates are individually wrapped in decorative foil and tucked into a charming, old-fashioned tin. They offer a playful nod to the tinned fish trend without actually involving any seafood.

Nutritional Facts

Serving size: 2 pieces (26g) | Serves about 4

  • Calories: 150
  • Total Fat: 11 g
  • Saturated Fat: 6 g
  • Sodium: 65 mg
  • Total Carbohydrates: 12 g
  • Dietary Fiber: 1 g
  • Total Sugars: 10 g
  • Protein: 2 g
Ingredients

Sugar
Unsweetened chocolate
Cocoa butter
Whole milk powder
Sunflower lecithin (emulsifier)
Sea salt
Natural flavor

Taste Notes

The milk chocolate is smooth and creamy, providing a sweet base that melts easily on the tongue. A subtle addition of sea salt cuts through the richness, offering a savory spark that highlights the cocoa’s depth. Thanks to the detailed molding and foil wrapping, each piece feels like a substantial, high-quality confection rather than a simple novelty snack.

Serving Ideas

  • Decorate a dessert board by layering these foil-wrapped sardines alongside dried fruits, nuts, and sea salt crackers for a whimsical, nautical-themed spread.
  • Gift to a tinned fish enthusiast by pairing the box with a bottle of sparkling cider and a few actual tins of smoked fish for a humorous and tasty gift basket.
  • Top a scoop of vanilla bean ice cream with an unwrapped chocolate fish to add a salty-sweet element and a playful visual touch to a simple dessert.

15. Paneer Indian Style Cheese

$4.99 | 10 Oz

Paneer Indian Style Cheese - in store

After years of fans requesting a standalone version of the cheese found in the popular frozen Palak Paneer, this Wisconsin-made Paneer Indian Style Cheese has finally arrived in the refrigerated case. It is a fresh, pasteurized cow’s milk cheese specifically crafted to maintain its structure during cooking. This versatile staple provides a reliable vegetarian protein source that easily adopts the flavors of whatever sauce or marinade it meets.

Nutritional Facts

Serving size: 1 oz (28g/about 1 inch cube) | Serves 10

  • Calories: 80
  • Total Fat: 6 g
  • Saturated Fat: 4 g
  • Sodium: 5 mg
  • Total Carbohydrates: less than 1g
  • Dietary Fiber: 0 g
  • Total Sugars: less than 1g
  • Protein: 7 g
Ingredients

Pasteurized milk
Acetic acid
Lactic acid

Taste Notes

This cheese features a mild, milky profile with a light, clean tang on the finish. The texture is remarkably sturdy and dense, allowing it to be sliced or cubed without falling apart, while remaining soft and slightly bouncy to the bite. It serves as a neutral canvas, excelling at absorbing the complex heat and aromatics of traditional Indian spices.

Serving Ideas

  • Pan-fry the cubes in a skillet with a bit of ghee or oil until a golden-brown crust forms, adding a savory, toasted dimension to the exterior.
  • Marinate in spiced yogurt and herbs before grilling or baking to create a quick and flavorful vegetarian kebab.
  • Simmer in sauces like tikka masala or spinach curry during the last few minutes of cooking so the cheese can warm through and soak up the surrounding flavors.

16. Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce

$5.49 | 24.3 Oz

Caro Sugo Datterino Cherry Tomatoes & Roasted Garlic Pasta Sauce - in store

Straight from Italy, this sauce centers on the Datterino cherry tomato, a variety loved for its intense sweetness and thin skin. By combining these sun-ripened tomatoes with slow-roasted garlic and extra virgin olive oil, Trader Giotto’s has created a pantry staple that feels homemade. It is a simple yet elevated red sauce that brings an authentic Italian touch to any weeknight dinner.

Nutritional Facts

Serving size: 1/2 cup (113g) | Serves About 6

  • Calories: 90
  • Total Fat: 4.5 g
  • Saturated Fat: 1.5 g
  • Sodium: 410 mg
  • Total Carbohydrates: 11 g
  • Dietary Fiber: 2 g
  • Total Sugars: 6 g
  • Protein: 2 g
Ingredients

Whole peeled tomatoes (datterino cherry tomatoes, tomato juice)
Onion
Extra virgin olive oil
Roasted garlic
Basil
Sea salt

Taste Notes

The flavor is notably sweet and bright, lacking the harsh acidity often found in many jarred sauces. The roasted garlic provides a mellow, savory backbone that complements the tomato without being sharp or biting. The sauce has a smooth, consistent texture that coats pasta evenly while maintaining a fresh, garden-like taste.

Serving Ideas

  • Toss with spaghetti or linguine for a classic, effortless meal that emphasizes the natural sweetness of the Datterino tomatoes.
  • Spoon over grilled chicken or fish to add a burst of savory-sweet flavor and moisture to lean proteins.
  • Serve as a dipping sauce alongside warm crusty bread or mozzarella sticks for a high-quality appetizer.

17. Lemon Ricotta Pancake Mix

$3.99 | 14.25 Oz

Lemon Ricotta Pancake Mix - in store

This seasonal mix brings a bright, citrusy twist to breakfast by incorporating ricotta cheese for a surprisingly tender result. While the cheese adds a creamy richness and moisture to every bite, the natural lemon oil and juice provide a balanced, sunny flavor. It is a simple way to elevate a standard short-stack using just eggs, milk, and oil from the pantry.

Nutritional Facts

Serving size: 1/3 cup dry mix (45g); makes 2 4-inch pancakes (112g) | Serves about 9

  • Calories: 160
  • Total Fat: 1 g
  • Saturated Fat: 0 g
  • Sodium: 340 mg
  • Total Carbohydrates: 34 g
  • Dietary Fiber: less than 1g
  • Total Sugars: 12 g
  • Protein: 4 g
Ingredients

Unbleached enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Sugar
Ricotta cheese powder (nonfat milk solids, lactic acid, cheese cultures)
Corn flour
Natural lemon flavor (maltodextrin, lemon juice, lemon oil)
Buttermilk powder
Baking soda
Natural flavor
Canola oil
Sodium acid pyrophosphate
Salt
Monocalcium phosphate
Citric acid (acidulant)
Beta-carotene (color)
Lemon powder.

Taste Notes

These pancakes offer a delicate balance of zesty citrus and a subtle, milky sweetness that avoids being overly cheesy. The texture is the standout feature, leaning toward a dense, custard-like moistness rather than a standard dry sponge. Each bite feels light yet indulgent, finishing with a clean, refreshing hit of lemon.

Serving Ideas

  • Top with fresh blueberries and a dollop of whipped cream to complement the classic lemon-berry flavor profile.
  • Spread with lemon curd or a spoonful of raspberry preserves for an extra punch of tartness that cuts through the rich ricotta.
  • Drizzle with high-quality maple syrup or a light dusting of powdered sugar to highlight the brightness of the citrus.

18. Cubes of Seedless Passion Fruit Puree

$2.99 | 12 Oz

Cubes of Seedless Passion Fruit Puree - in store

These frozen cubes offer a simple, budget-friendly way to enjoy the intense flavor of passion fruit without the hassle of peeling or straining. Each bag contains 15 seedless cubes made from ripe Vietnamese passion fruit that has been pressed and frozen to lock in its natural vibrancy. It is a pure, single-ingredient product with no added sugar or preservatives, providing an easy shortcut for adding a tropical kick to any recipe.

Nutritional Facts

Serving size: 7 cubes (140g) | Serves about 2.5

  • Calories: 90
  • Total Fat: 1.5 g
  • Saturated Fat: 0 g
  • Sodium: 10 mg
  • Total Carbohydrates: 17 g
  • Dietary Fiber: 0 g
  • Total Sugars: 14 g
  • Protein: less than 1g

Taste Notes

The puree has a sharp, bright acidity balanced by a subtle natural sweetness characteristic of fresh tropical fruit. Its texture is smooth and seedless, melting quickly into liquids or softening into a pourable sauce. The flavor is concentrated and punchy, delivering a potent, citrus-like zing that transforms both sweet and savory dishes.

Serving Ideas

  • Drop into beverages: Add a couple of cubes directly to sparkling water, iced tea, or cocktails for an instant, cooling tropical upgrade.
  • Whisk into sauces: Thaw a cube to incorporate a sharp, zesty acidity into salad vinaigrettes or fruit-based marinades for grilled chicken and seafood.
  • Drizzle over sweets: Use the thawed puree as a vibrant, one-ingredient topping for pancakes, cheesecake, or a simple bowl of vanilla ice cream.

19. Chicken Burgers

$3.79 | 8 Oz

Chicken Burgers - in store

These frozen chicken patties provide a convenient, high-protein alternative to beef that works well for any night of the week. They feature a simple seasoning blend that highlights the savory flavor of the chicken without being overpowering. Because they go straight from the freezer to the grill or stovetop, they are a reliable staple for quick and easy meal planning.

Nutritional Facts

Serving size: 1 burger (113g) | Serves 2

  • Calories: 210
  • Total Fat: 13 g
  • Saturated Fat: 3 g
  • Sodium: 430 mg
  • Total Carbohydrates: 2 g
  • Dietary Fiber: 0 g
  • Total Sugars: 0 g
  • Protein: 19 g
Ingredients

Chicken
Contains 2% or less of sea salt
Vinegar powder
Oregano
Dehydrated garlic
Dehydrated onion
Rosemary extract
Basil
Black pepper
Parsley flakes.

Taste Notes

The texture is notably juicy for a lean poultry burger, providing a satisfying bite that holds up well on a bun. Expect a clean, savory taste with light hints of garlic and onion that complement a wide variety of toppings. A well-seared exterior adds a pleasant crispness to the otherwise tender patty.

Serving Ideas

  • Build a Mediterranean burger by adding a layer of creamy hummus, sliced cucumbers, and pickled red onions on a toasted brioche bun.
  • Create a protein-packed bowl by serving the patty over a bed of quinoa and roasted vegetables with a drizzle of balsamic glaze.
  • Add a spicy kick with melted pepper jack cheese, jalapeño slices, and a spoonful of spicy brown mustard.

20. Chicken Salad Croissant Sandwich

$4.49 | 6.4 Oz

Chicken Salad Croissant Sandwich - in store

Finding the right bread is the secret to a great sandwich, and this buttery croissant might just be the perfect match for a classic chicken salad. It’s stuffed with a homestyle blend of chicken, crunchy vegetables, and savory seasonings, making it a reliable grab-and-go option for a busy workday or a weekend picnic. This sandwich focuses on simple ingredients that let the flaky pastry and creamy filling take center stage.

Nutritional Facts

Serving size: 1 container (181g) | Serves 1

  • Calories: 450
  • Total Fat: 28 g
  • Saturated Fat: 8 g
  • Sodium: 860 mg
  • Total Carbohydrates: 33 g
  • Dietary Fiber: 2 g
  • Total Sugars: 4 g
  • Protein: 16 g
Ingredients

Chicken salad (roasted seasoned pulled chicken (chicken breast meat with rib meat, water, sea salt, vinegar powder), mayonnaise (canola oil, eggs, water, red wine vinegar, sugar, mustard flour, salt), celery, carrots, green onion, lemon juice, apple cider vinegar, mustard (water, distilled vinegar, mustard seed, salt, turmeric (color), oleoresin of paprika (color), spices), salt, black pepper)
Croissant (unbleached enriched flour (wheat flour, niacin, iron, ascorbic acid (dough conditioner), thiamine mononitrate, riboflavin, enzyme, folic acid), water, butter (cream (milk)), sugar, yeast, contains 2% or less of egg whites, invert sugar syrup, salt, cultured dextrose, natural flavor, dough conditioners (enzymes, ascorbic acid, l-cysteine hydrochloride), sunflower oil)
Lettuce

Taste Notes

The croissant offers a rich, buttery flavor with a light flakiness that contrasts well against the creamy, mayo-based chicken salad. Expect a satisfying crunch from the bits of celery, carrots, and green leaf lettuce, while the green onions and savory spices provide a well-rounded finish. Each bite balances the soft texture of the bread with the chilled, seasoned poultry for a classic deli-style experience.

Serving Ideas

  • Add a slice of Provolone or tomato inside the croissant to provide extra creaminess and a hit of fresh acidity.
  • Pair with Sea Salt & Vinegar Potato Chips for a sharp, tangy crunch that cuts through the richness of the buttery bread.
  • Serve with a Sparkling Black Tea and Peach Juice to create a refreshing, balanced lunch that is easy to transport in a cooler bag.

21. Refreshing Citrus Body Wash

$3.99 | 16 Fl Oz

Refreshing Citrus Body Wash - in store

Trader Joe’s has revamped this fan-favorite body wash with a new formula designed to be much gentler on the skin. It now features a blend of niacinamide, sodium hyaluronate, and squalane to help maintain the skin’s moisture barrier long after the shower. This version keeps the original sunny scent of orange and grapefruit while adding nourishing extras like vitamin C and chamomile.

Ingredients

Water
sodium c14-16 olefin sulfonate
glycerin
cocamidopropyl betaine
sodium chloride
cocamide dipa
phenoxyethanol
peg-150 distearate
fragrance
isoceteth-20
citric acid
sodium benzoate
panthenol
caffeine
citrus aurantium dulcis oil
citrus reticulata peel oil
niacinamide
panax ginseng root extract
simmondsia chinensis ((jojoba) oil)
squalane
tocopherol
ascorbyl palmitate
chamomilla recutita ((matricaria) flower extract)
sodium hyaluronate
leuconostoc/radish root ferment filtrate
palmitic acid
alpha-terpinene
beta-caryophyllene
camphor
carvone
citral
citronellol
citrus aurantium peel oil
geraniol
geranyl acetate
juniperus virginiana oil
lavandula oil/extract
limonene
linalool
linalyl acetate
pelargonium graveolens flower oil
pinene
terpineol
terpinolene
tetramethyl acetyloctahydronaphthalenes.


22. Cypress and Bergamot Scented Whole Body Deodorant Spray

$5.99 | 3 Fl Oz

Cypress and Bergamot Scented Whole Body Deodorant Spray - in store

Trader Joe’s is famously selective about its beauty and hygiene products, putting every item through a rigorous testing process before it earns a spot on the shelf. This aluminum-free spray offers a versatile way to stay fresh from head to toe, whether heading into the office or finishing a gym session. The three-ounce bottle is perfectly sized for travel or a backpack, ensuring a quick refresh is always within reach.

Ingredients

Water
Caprylyl/capryl glucoside
Glycerin
Fragrance
Zinc neodecanoate
Sodium caproyl/lauryl lactylate
Triethyl citrate
Phenoxyethanol
Aloe barbedensis leaf juice
Salvia officinalis ((sage) oil)
Xanthan gum.


23. Coconut Cold Brew Coffee Concentrate

$9.99 | 32 Fl Oz

Coconut Cold Brew Coffee Concentrate - in store

This Coconut Cold Brew Coffee Concentrate offers a tropical twist on the morning caffeine routine by blending smooth Arabica beans with natural coconut flavors. It is specifically designed to provide a low-acid, refreshing coffee experience that works just as well for a quick weekday start as it does for a slow weekend brunch. Simply mix it with your liquid of choice for a flavorful cup that skips the bitterness of traditional hot-brewed coffee.

Nutritional Facts

Serving size: 4 fl oz (118mL) makes 12 fl oz prepared | Serves 8

  • Calories: 20
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Sodium: 0 mg
  • Total Carbohydrates: 4 g
  • Dietary Fiber: 0 g
  • Total Sugars: 0 g
  • Protein: less than 1g
Ingredients

Water
Arabica coffee
Natural flavors

Preparation Instructions

To enjoy a balanced cup, mix one part coffee concentrate with two parts water, milk, or your favorite dairy alternative. Stir the mixture well and serve over ice to maintain a crisp, refreshing temperature.

Taste Notes

The flavor profile is dominated by a toasted, nutty coconut aroma that complements the natural chocolatey notes of the medium-roast beans. It has a velvety texture and a clean finish, lacking the harsh acidity often found in standard iced coffee. The coconut essence feels integrated rather than sugary, providing a fragrant sweetness without the need for heavy syrups.

Serving Ideas

  • Mix a creamy latte by combining the concentrate with chilled coconut milk or oat milk over a tall glass of ice.
  • Prepare a coffee float by pouring the concentrate over a scoop of vanilla bean or chocolate ice cream for a simple, tropical dessert.
  • Enhance a smoothie by adding a splash of concentrate to a blend of frozen bananas, almond butter, and cocoa powder.

24. Red & black Reusable Insulated Tote Bag

$6.99 | 1 Each

Red & black Reusable Insulated Tote Bag - in store

The classic Trader Joe’s Red and Black Insulated Tote has returned with a sleek, minimalist update featuring a larger logo and a streamlined black-and-red design. This slightly scaled-down version is perfectly sized for daily errands, offering a 5.3-gallon capacity that handles everything from frozen groceries to picnic essentials. It is a reliable, lightweight tool designed to keep hot foods warm and cold foods chilled while on the go.


25. Meringue Dessert Shells

$2.99 | 2.2 Oz

Meringue Dessert Shells - in store

These Meringue Dessert Shells offer a shortcut to the classic pavlova, a dessert born in the 1920s and named after a famous Russian ballerina. Crafted into convenient cups using egg whites, sugar, and vanilla, they provide an elegant, shelf-stable base for a variety of sweet toppings. Each pack contains two single-serving shells, making it easy to assemble a sophisticated treat without any baking required.

Nutritional Facts

Serving size: 1 shell (31g) | Serves 2

  • Calories: 120
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Sodium: 25 mg
  • Total Carbohydrates: 28 g
  • Dietary Fiber: 0 g
  • Total Sugars: 28 g
  • Protein: 2 g
Ingredients

Sugar
Egg whites
Natural flavors
Vanilla extract (water, ethyl alcohol, vanilla bean extractives)

Taste Notes

Expect a delicate, airy texture that is satisfyingly crisp on the outside and softens slightly when paired with moist fillings. The flavor profile is clean and sweet with a distinct note of warm vanilla. These shells offer a light, melt-in-the-mouth experience that provides a sharp contrast to tart fruits or rich, heavy creams.

Serving Ideas

  • Traditional Pavlova: Fill the center with freshly whipped cream and top with a mountain of seasonal berries or sliced kiwi for a classic look.
  • Lemon Curd Delight: Spoon in a layer of tart lemon curd to balance the sweetness of the meringue with a bright, citrusy finish.
  • Cookie Butter Mousse: Fold cookie butter into whipped cream cheese for a rich filling that adds a spiced, caramelized dimension to the dessert.

26. Crispy Oatmeal Cookies with Sea Salt

$3.99 | 7 Oz

Crispy Oatmeal Cookies with Sea Salt - in store

These bite-sized treats prove that a base of flour, sugar, and toasted oats can create something far beyond the sum of its parts. With a heavy emphasis on butter and a touch of sea salt, these cookies are a versatile snack perfect for packing in lunches or sharing during a movie.

Nutritional Facts

Serving size: 5 cookies (30g) | Serves About 7

  • Calories: 120
  • Total Fat: 5 g
  • Saturated Fat: 3.0 g
  • Sodium: 130 mg
  • Total Carbohydrates: 17 g
  • Dietary Fiber: 0 g
  • Total Sugars: 8 g
  • Protein: 2 g
Ingredients

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Cane sugar
Oats
Salted butter (cream (milk), salt)
Eggs
Sea salt
Baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate)
Natural flavor
Baking soda
Cane syrup.

Taste Notes

Each cookie delivers a satisfying crunch that transitions into a buttery crumble, highlighted by distinct butterscotch notes from the toasted oats. The intentional addition of sea salt cuts through the sweetness, ensuring the flavor profile remains balanced and savory.

Serving Ideas

  • Crumble them over a bowl of vanilla bean ice cream or a thick milkshake to add a salty, buttery crunch.
  • Pair with a cup of hot coffee or afternoon tea to let the steam slightly soften the crisp texture.
  • Pack for a quick mini-dessert in school or work lunches, as the sturdy texture holds up well in containers.

27. Raspberry Filled Donuts

$3.99 | 6 Oz

Raspberry Filled Donuts - in store

These Belgian-made Raspberry Filled Donuts offer a convenient way to enjoy a bakery-quality treat without any of the actual baking. Inspired by European Berliners and classic beignets, each round pastry features a soft, airy texture and a vibrant pink color derived from natural red beet powder. They are available in the freezer section from July through September, providing a quick solution for those moments when a sweet craving strikes.

Nutritional Facts

Serving size: 2 donuts (57g) | Serves 3

  • Calories: 210
  • Total Fat: 10 g
  • Saturated Fat: 2 g
  • Sodium: 140 mg
  • Total Carbohydrates: 26 g
  • Dietary Fiber: 1 g
  • Total Sugars: 10 g
  • Protein: 3 g
Ingredients

Wheat flour (wheat flour, ascorbic acid (dough conditioner), amylase)
Raspberry filling (glucose-fructose syrup, raspberries, raspberry puree concentrate, contains less than 2% of pectin, citric acid (acidifier), sodium citrate, fruit juice and vegetable juice (color), natural flavor)
Water
Sunflower oil
Egg
Vegetable oil spread (palm fat, vegetable oil (canola oil and/or sunflower oil), water, mono- and diglycerides of fatty acids, salt, citric acid (acidifier))
Sugar
Dough conditioner (wheat flour, malted wheat flour, wheat gluten, ascorbic acid, microbial enzymes)
Powdered coating (dextrose, wheat starch, palm oil, natural vanilla flavor)
Red beet powder (beet juice concentrate, maltodextrin, citric acid (acidifier))
Yeast
Wheat gluten
Salt.

Preparation Instructions

To prepare these treats, simply transfer them from the freezer to the refrigerator and let them thaw for two hours until they reach a soft, ready-to-eat consistency.

Taste Notes

The dough is notably tender and light, providing a soft bite that isn’t heavy or greasy despite its fried origins. Inside, a concentrated dollop of raspberry purée delivers a bright, sweet-tart flavor that cuts through the mild sweetness of the pastry. The natural fruit and vegetable juices used for coloring give the donuts a distinct visual appeal without any artificial aftertaste.

Serving Ideas

  • Serve alongside a scoop of vanilla ice cream for a simple yet satisfying plated dessert.
  • Pair with a bitter espresso or a strong cup of black tea to highlight the tartness of the raspberry filling.
  • Arrange on a brunch platter with fresh berries to showcase their unique pink hue and pillowy texture.

28. Deli Sandwich Style Potato Chips

$2.99 | 7 Oz

Deli Sandwich Style Potato Chips - in store

There is a reason sandwiches and chips are the ultimate duo, and this snack combines those two icons into one crunchy bite. These kettle-cooked chips are seasoned to taste exactly like a fully loaded deli sub, featuring notes of smoky ham, tangy dill pickles, sharp cheese, and zesty mustard. Look for them on the shelves throughout the summer season for a limited-time lunch upgrade.

Nutritional Facts

Serving size: 1oz (28g/about 18 chips) | Serves 7

  • Calories: 150
  • Total Fat: 8 g
  • Saturated Fat: 0.5 g
  • Sodium: 160 mg
  • Total Carbohydrates: 17 g
  • Dietary Fiber: 1 g
  • Total Sugars: 1 g
  • Protein: 2 g
Ingredients

Potatoes
Vegetable oil (sunflower and/or safflower oil)
Vegetarian deli style seasoning (maltodextrin, salt, natural flavor (milk), vinegar powder (maltodextrin, distilled white vinegar), spices, mustard seasoning (prepared mustard (vinegar, mustard seed, salt, turmeric (spice and color), paprika (spice and color)), maltodextrin), Sugar, Yeast extract, Onion powder, Garlic powder, Citric acid (acidulant), Natural smoke flavor, Color added (turmeric extract, annatto extract))

Taste Notes

These chips deliver a serious crunch and a thick, sturdy texture that stands up well to heavy dipping. The flavor profile is complex, leading with the bright acidity of vinegar and mustard before settling into a savory, smoky finish that mimics cold cuts. It is a bold, salty eating experience where the pickle and mustard seasonings definitely take center stage.

Serving Ideas

  • Layer them inside a turkey wrap or a classic ham and cheese sandwich to add an intentional crunch and an extra boost of deli-style seasoning.
  • Serve with a cool onion dip to provide a creamy contrast to the sharp mustard and vinegar notes of the chips.
  • Pack them for a summer picnic alongside fresh fruit and cold salads, where their robust flavor can complement lighter outdoor fare.

29. Artichoke Bottoms

$2.99 | 14 Oz

Artichoke Bottoms - in store

Artichoke bottoms are a versatile kitchen staple that offer a unique, naturally bowl-shaped alternative to standard hearts. These pre-trimmed and pre-cooked pieces deliver a delicate, nutty flavor and a tender texture without the labor of cleaning whole vegetables. They serve as excellent edible vessels for appetizers or can be sliced to add a buttery element to various dishes.

Nutritional Facts

Serving size: 2 pieces (110g) | Serves about 3.5

  • Calories: 40
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Sodium: 50 mg
  • Total Carbohydrates: 9 g
  • Dietary Fiber: 4 g
  • Total Sugars: 0 g
  • Protein: 3 g

Preparation Instructions

For the best results, allow the pre-cooked artichoke bottoms to thaw in the refrigerator overnight before slicing or stuffing.

Taste Notes

These artichoke bottoms have a mild, earthily nutty flavor and a smooth, buttery texture. Because they are pre-cooked, they provide a consistently tender bite that works well in both hot and cold applications.

Serving Ideas

  • Fill with chicken salad: Thaw the bottoms and use them as edible cups for scoops of chicken salad to create a quick, sophisticated appetizer.
  • Bake with creamy dip: Fill the center of each bottom with a savory jalapeño dip, top with shredded cheese, and bake until golden and bubbly.
  • Toss into main dishes: Slice or dice the bottoms to add a rich, tender component to pastas, pizzas, or Mediterranean grain bowls.

30. Tuna Salad Croissant Sandwich

$4.49 | 6.4 Oz

Tuna Salad Croissant Sandwich - in store

Finding a pre-made sandwich that balances quality bread with a flavorful filling can be a challenge, but this grab-and-go option uses a buttery, flaky croissant to hold everything together. Inside, a classic homestyle tuna salad is made with yellowfin tuna, crunchy celery, and green onions, all tossed in a savory mayo and Dijon mustard dressing. It’s a convenient, ready-to-eat meal that is perfect for a quick office lunch or an easy outdoor picnic.

Nutritional Facts

Serving size: 1 container (181g) | Serves 1

  • Calories: 450
  • Total Fat: 27 g
  • Saturated Fat: 8 g
  • Sodium: 730 mg
  • Total Carbohydrates: 33 g
  • Dietary Fiber: 2 g
  • Total Sugars: 4 g
  • Protein: 20 g
Ingredients

Tuna salad (tuna (yellowfin tuna, water, vegetable broth (water, carrot fiber, potato extract), salt), mayonnaise (canola oil, eggs, water, red wine vinegar, sugar, mustard flour, salt), celery, green onion, dijon mustard (water, mustard seed, distilled white vinegar, salt), lemon juice)
Croissant (unbleached enriched flour (wheat flour, niacin, iron, ascorbic acid (dough conditioner), thiamine mononitrate, riboflavin, microbial enzyme, folic acid), water, butter (cream (milk)), sugar, yeast, contains 2% or less of egg whites, invert sugar syrup, salt, cultured dextrose, natural flavor, dough conditioners (enzymes, ascorbic acid, l-cysteine hydrochloride), sunflower oil)
Lettuce

Taste Notes

The croissant stays light and airy, providing a rich, buttery contrast to the savory yellowfin tuna. The salad is well-seasoned with a subtle tang from the Dijon mustard, while the fresh green leaf lettuce and celery add a necessary crispness to the texture. It offers a classic deli-style flavor profile with a more refined mouthfeel than a standard sliced bread sandwich.

Serving Ideas

  • Add some crunch and zing by tucking a few Kosher Dill Pickle Chips inside the sandwich or serving them on the side for a sharp contrast.
  • Make it a tuna melt by adding a slice of Sharp Cheddar Cheese and heating the sandwich in a toaster oven until the cheese just begins to melt.
  • Complete the meal by pairing the sandwich with a bag of Spicy Cheese Crunchies and a chilled Sparkling White Tea with Pomegranate for a balanced, refreshing lunch.

31. All Mixed Up Ice Cream

$3.99 | 1 Pint

All Mixed Up Ice Cream - in store

Sometimes a simple scoop isn’t enough, and that’s where Trader Joe’s All Mixed Up Ice Cream comes in to satisfy a serious sundae craving. This pint starts with a classic vanilla base and a thick peanut butter swirl, then loads in chocolate sandwich cookies, candy-coated pretzels, mini peanut butter cups, and rainbow sprinkles. It offers the variety of a fully loaded dessert bar without the need to prep half a dozen different toppings.

Nutritional Facts

Serving size: 2/3 cup (123g) | Serves 3

  • Calories: 360
  • Total Fat: 22 g
  • Saturated Fat: 11 g
  • Sodium: 170 mg
  • Total Carbohydrates: 36 g
  • Dietary Fiber: 1 g
  • Total Sugars: 29 g
  • Protein: 6 g
Ingredients

Cream
Milk
Cane sugar
Nonfat milk
Peanut butter swirl (roasted peanuts, sugar, peanut oil, salt)
Chocolate sadnwich creme cookie pieces (sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, folic acid), palm oil, cocoa processed with alkali, invert sugar syrup, contains 2% or less of salt, soy lecithin, baking soda)
Chocolate peanut butter cups (sugar, cocoa butter, peanuts, unsweetened chocolate, whole milk powder, palm kernel oil, lactose, salt, soy lecithin, natural flavor)
Sprinkles (sugar, cornstarch, vegetable oil (palm oil, palm kernel oil), contains 2% or less of carnauba wax, citric acid (to maintain color), color added (annatto extract, fruit and vegetable juice, paprika oleoresin, spirulina extract, turmeric), confectioner’s glaze, dextrin, sodium bicarbonate, soy lecithin)
Candy coated pretzels (white confectionary coating (sugar, palm kernel oil, nonfat dry milk, whole milk powder, soy lecithin (emulsifier), salt), pretzels (unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), barley malt, salt, soybean oil))
Egg yolks
Natural flavor
Carob bean gum
Guar gum.

Taste Notes

The creamy vanilla and salty peanut butter swirl provide a balanced backdrop for the heavy mix-ins, ensuring every spoonful has a distinct crunch. While the cookies and sprinkles add plenty of sweetness, the candy-coated pretzels and mini cups introduce a savory edge that prevents the flavor from becoming one-dimensional. It is a dense, texture-heavy ice cream where the sheer variety of components takes center stage over the base.

Serving Ideas

  • Build an ultimate sundae by adding sliced bananas and a generous swirl of chocolate whipped cream to a few scoops.
  • Make a decadent milkshake by blending the ice cream with a splash of milk for a thick, drinkable version of a kitchen-sink dessert.
  • Drizzle with chocolate syrup to lean into the cocoa notes of the sandwich cookies and peanut butter cups.

32. Ivy’s Reserve Somerset Red Cheese

$5.49 | 7 oz

Ivy's Reserve Somerset Red Cheese - in store

Hailing from Wyke Farms in Somerset, England, Ivy’s Reserve Somerset Red brings a classic British staple to the cheese case. This carbon-neutral cheese is crafted in the traditional Red Leicester style and aged for a full year to achieve its signature deep orange hue. It offers a sophisticated balance of mellow and tangy notes that makes it stand out on any cheese board.

Nutritional Facts

  • Calories: 120
  • Total Fat: 10g
  • Sodium: 210mg
  • Total Carbohydrates: 0g
  • Protein: 7g
Ingredients

PASTEURIZED COW’S MILK
SALT
CHEESE CULTURE
MICROBIAL ENZYMES
COLOUR: ANNATTO

Taste Notes

The texture is exceptionally smooth and creamy, yet it maintains the slight structural bite expected of a cheese aged for twelve months. Its flavor profile leads with a rich nuttiness that transitions into a savory tang and a mild, lingering sweetness. The vibrant burnt-orange color provides a visual warmth that matches its complex, approachable taste.

Serving Ideas

  • Melt it into a gourmet grilled cheese using sourdough bread and a thin layer of fig jam to complement the savory-sweet notes of the cheese.
  • Incorporate it into a charcuterie board alongside salty Marcona almonds, crisp apple slices, and a handful of traditional English crackers.
  • Grate it over a warm bowl of tomato soup to add a rich, creamy depth and a pop of color to a simple lunch.

33. O&H Danish Bakery Cherry Almond Kringle

24 oz

O&H Danish Bakery Cherry Almond Kringle - in store

This seasonal treat from the famous O&H Danish Bakery features 36 delicate layers of buttery dough filled with a combination of Door County Montmorency cherries and creamy almond paste. It is a limited-time exclusive at Trader Joe’s, finished with a classic drizzle of sweet vanilla icing. This pastry offers a traditional taste of Wisconsin’s heritage right from the bakery shelf.

Taste Notes

The pastry offers a flaky, buttery texture that contrasts with the bright, slightly tart flavor of the cherries and the smooth, nutty sweetness of the almond paste. Each bite delivers a balanced mix of fruit acidity and rich pastry, topped with a light sugary crunch from the icing.

Serving Ideas

  • Warm the pastry in a 350-degree oven for about five minutes to revive the buttery layers and soften the fruit center.
  • Serve with a hot cup of black coffee to provide a bitter contrast to the sweet vanilla icing and almond notes.
  • Slice into thin strips to serve as part of a brunch spread alongside fresh berries and savory breakfast items.

34. Popcorn In a Pickle

$2.29 | 5 Oz

Popcorn In a Pickle - in store

Trader Joe’s has partnered with a century-old snack specialist to bring back this fan-favorite seasonal treat just in time for summer. These large, air-popped mushroom kernels are tossed in a bold dill pickle seasoning that delivers a serious pucker. At just $1.99 a bag, it is a budget-friendly way to satisfy a craving for something salty and tangy while it lasts for the season.

Nutritional Facts

Serving size: 2 1/2 cups (28g) | Serves about 5

  • Calories: 150
  • Total Fat: 9 g
  • Saturated Fat: 1.0 g
  • Sodium: 250 mg
  • Total Carbohydrates: 15 g
  • Dietary Fiber: 3 g
  • Total Sugars: 0 g
  • Protein: 2 g
Ingredients

Popcorn
Vegetable oil (sunflower and/or canola oil)
Dill pickle seasoning (maltodextrin, salt, citric acid (acidulant), vinegar powder, natural flavor, dill weed)

Taste Notes

The texture is notably crunchy and sturdy thanks to the round mushroom-style kernels, which provide a large surface area for the fine seasoning to cling to. Expect a punchy hit of vinegar and dried dill that mimics the experience of biting into a cold deli spear. The balance of salt and tang creates a zesty finish that lingers without the greasy feel of traditional potato chips.

Serving Ideas

  • Elevate a picnic spread by serving this alongside turkey sandwiches or sliders to add a concentrated pickle crunch to the meal.
  • Mix with plain popcorn or pretzels to mellow out the intensity of the seasoning for a more balanced snack bowl.
  • Garnish a Bloody Mary by floating a few kernels on top or skewering them for a unique, savory cocktail topping.

35. Pineapple Coconut Bars

$3.79 | 15 Fl Oz

Pineapple Coconut Bars - in store

These frozen treats bring a taste of the tropics home by blending rich coconut cream with the bright, tangy zest of pineapple juice. They offer a convenient, handheld alternative to the famous pineapple soft-serve found at theme parks, making them an easy win for both kids and adults. Plus, because they are vegan and gluten-free, they are an inclusive dessert option to keep on hand for any summer gathering.

Nutritional Facts

Serving size: 2 bars (140g) | Serves 3

  • Calories: 180
  • Total Fat: 3.5 g
  • Saturated Fat: 3 g
  • Sodium: 10 mg
  • Total Carbohydrates: 34 g
  • Dietary Fiber: less than 1g
  • Total Sugars: 32 g
  • Protein: less than 1g
Ingredients

Water
Cane sugar
Coconut cream (coconut extract, water)
Pineapple juice concentrate
Natural flavor
Guar gum
Turmeric (for color)
Citric acid (acidulant)
Xanthan gum.

Taste Notes

The texture is impressively creamy for a dairy-free bar, melting smoothly with a balanced sweet and tart profile. While the pineapple provides a sharp, refreshing acidity, the coconut cream rounds out the flavor for a mellow, tropical finish.

Serving Ideas

  • Roll the bars in toasted coconut to add a pleasant crunch and enhance the nutty undertones of the coconut cream.
  • Pair with a spicy grilled meal to provide a cool, fruity contrast to heat from jalapeños or hot sauce.
  • Garnish with a squeeze of fresh lime to further amplify the tartness and give the bars an extra-bright citrus kick.

36. Mango & Passion Fruit Squares

$2.29 | 5.5 Oz

Mango & Passion Fruit Squares - in store

These chewy, tropical treats from Thailand bring together the sweetness of mango with the punchy tartness of passion fruit. Each piece is dried to a fruit-leather texture and individually wrapped, making them a mess-free addition to lunchboxes or a quick snack during a busy day. With 17 squares in every bag, there are plenty to go around for a week’s worth of afternoon pick-me-ups.

Nutritional Facts

Serving size: 4 pieces (40g) | Serves about 4

  • Calories: 140
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Sodium: 10 mg
  • Total Carbohydrates: 34 g
  • Dietary Fiber: 2 g
  • Total Sugars: 26 g
  • Protein: 0 g
Ingredients

Mango
Passion fruit
Sugar
Ascorbic acid (to maintain color)

Taste Notes

The texture is dense and satisfyingly chewy, similar to a thick fruit leather but divided into convenient, bite-sized portions. Expect a bold, tangy flavor profile where the zesty brightness of passion fruit balances out the natural sweetness of the mango. The aroma is distinctly tropical, matching the vibrant and concentrated fruit flavors in every bite.

Serving Ideas

  • Pack into school or work lunchboxes for a simple, pre-portioned sweet treat that stays fresh thanks to the individual wrappers.
  • Add to a tropical-themed cheese board alongside creamy brie or a sharp goat cheese to contrast the rich dairy with bright, acidic fruit flavors.
  • Stash a few in a gym bag or purse to use as a quick, portable source of energy during a hike or between long meetings.

37. Beach Day Scented Candle

$3.99 | 5.7 Oz

Beach Day Scented Candle - in store

Trader Joe’s seasonal soy wax candles are a perennial favorite for their realistic scents and budget-friendly price point. The Beach Day Scented Candle is the latest summer addition, offering approximately 20 hours of burn time in a convenient, lidded tin. It provides an easy way to bring a vacation atmosphere into the home without the hassle of sand or seagulls.

Preparation Instructions

To ensure the best experience and safety, avoid burning this candle for more than two hours at a single time. Keeping the burn sessions brief helps maintain the integrity of the soy wax blend throughout its 20-hour lifespan.


38. Italian

Penne Rigate

$0.99 | 1 Lb

Italian Penne Rigate - in store

Named after the quill of an old-school ink pen, this Italian-imported penne stays true to tradition with its classic angled, tubular shape. These ridges are specifically designed to hold onto every bit of sauce, while the 100% durum wheat semolina provides a reliable base for any meal. It is a versatile pantry staple that reaches a perfect al dente texture in just about ten minutes.

Ingredients

Product varies by region
please review packaging in-store for current details.

Preparation Instructions

To prepare, bring a large pot of salted water to a boil and cook the pasta for approximately ten minutes until it is tender yet firm. Drain the noodles thoroughly before combining them with your preferred sauce or ingredients.

Taste Notes

The pasta delivers a firm, toothsome bite and a subtle, nutty grain flavor that complements a wide variety of ingredients. Thanks to the ‘rigate’ or ridges, the texture feels substantial and allows sauces to cling effectively to both the interior and exterior of each noodle.

Serving Ideas

  • Toss with chunky sauces: The hollow centers and exterior ridges are built to trap hearty meat or vegetable ragus for a more flavorful bite.
  • Bake into a cheesy casserole: Use these sturdy tubes as a foundation for baked pasta dishes loaded with marinara, ricotta, and melted mozzarella.
  • Coat in rich cream sauces: The large surface area makes this shape an ideal match for thick alfredo or vodka sauces.

39. Guava Ultra Moisturizing Hand Cream

$4.99 | 3 Oz

Guava Ultra Moisturizing Hand Cream - in store

This seasonal addition to the popular moisturizing lineup features guava fruit extract combined with skin-softening staples like coconut oil, shea butter, and vitamin E. The cream is packaged in a stylish, gift-ready aluminum tube and box, making it an easy choice for a small treat or a thoughtful gesture for a friend. It provides a heavy-duty hydration boost designed to withstand the drying effects of summer sun and heat.

Ingredients

Water
cocos nucifera ((coconut) oil)
butyrospermum parkii ((shea) butter)
cetearyl alcohol
glyceryl stearate se
dimethicone
glycerin
ceteareth-20
psidium guajava ((guava) fruit extract)
phenoxyethanol
polyacrylamide
c13-14 isoparaffin
fragrance
xanthan gum
caprylyl glycol
chlorphenesin
tocopheryl acetate
laureth-7
disodium edta.


40. Variegated Peperomia in Dog Shaped Pot

1 Each

Variegated Peperomia in Dog Shaped Pot - in store

This charming little setup features a live Variegated Peperomia tucked into a ceramic planter shaped like a friendly dog. Part of the rotating seasonal animal collection, this plant is known for its sturdy, marbled leaves and its reputation for being incredibly easy to keep alive. It is a perfect choice for adding a bit of personality to a small space without requiring a green thumb.


41. Peperomia Plant in Dog Planter

1 count

Peperomia Plant in Dog Planter - in store

These adorable dog-shaped ceramic planters come tucked with various Peperomia, a compact tropical plant that is as easy to care for as it is charming. Part of the seasonal Animal Parade collection, these pet-friendly greens are perfect for adding a bit of whimsical life to small spaces without much effort.


42. Orkney Scottish Island Cheddar White Mature Cheddar Cheese

$4.99 | 7 oz

Orkney Scottish Island Cheddar White Mature Cheddar Cheese - in store

Hailing from the rugged Orkney Islands, this Protected Geographical Indication (PGI) cheddar is crafted exclusively from local milk. It spends 12 to 15 months aging, which creates a sophisticated flavor profile that remains remarkably smooth. This is a traditional Scottish white cheddar that offers a refined balance of mellow richness and heritage.

Nutritional Facts

  • Calories: 120
  • Total Fat: 10g
  • Sodium: 200mg
  • Total Carbohydrates: 0g
  • Protein: 7g
Ingredients

Pasteurized Milk
Salt
Cheese Cultures
Microbial Rennet

Taste Notes

The texture is surprisingly creamy and supple for an aged cheese, providing a smooth mouthfeel rather than a crumbly one. The flavor leads with sweet, nutty notes and transitions into a gentle sharpness on the finish. It is a well-rounded cheddar that delivers depth without being overly aggressive or acidic.

Serving Ideas

  • Layer it inside a grilled cheese with thin slices of tart Granny Smith apples to highlight the cheese’s natural sweetness.
  • Feature it on a cheese board with traditional Scottish oatcakes and a dollop of onion chutney for a savory pairing.
  • Grate over a baked potato or roasted root vegetables to add a rich, nutty melt that won’t break or become oily.

43. Potted Peperomia in Pink Dog Planter

1 Each

Potted Peperomia in Pink Dog Planter - in store

This whimsical addition to the ‘Dog Days of Summer’ collection features a hardy Peperomia variety tucked inside a vibrant pink ceramic dog. The planter includes a playful touch with lime-green sunglasses that can be flipped up or down to reveal the pup’s eyes. It is a cheerful, low-maintenance way to bring some personality and greenery into any small space.

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