New and Returning Items Of The Week At Trader Joe’s (11/9 – 11/15)

1. 1-2-3 Mystery Pack

$2.99 | 3 reusable bags

The 1-2-3 Mystery Pack is a sealed brown bag from Trader Joe’s with three reusable tote bags inside, and you don’t get to pick the designs. The mix might include exclusive bags that aren’t sold on their own, plus region-specific designs made for areas where Trader Joe’s has stores. It’s not a food product, so this one is just for your tote collection.

Taste Notes

This isn’t food, so there’s no flavor or texture to describe, and it shouldn’t be eaten. What you get is a bit of surprise when you open the bag and see which three designs you ended up with. Because the designs are random, each pack can feel a little different, and that’s the fun of it.

Serving Ideas

• Use them for grocery runs: Keep one in the car, one by the door, and one in your work bag, so you always have a tote when you shop.
• Pack a picnic or potluck haul: Sturdy reusable totes are handy for carrying snacks, drinks, and dishes to a gathering.
• Give one as a gift: Split up the pack and hand out totes to friends or family, maybe with a few favorite Trader Joe’s treats tucked inside.

2. Potted Monstera

Trader Joe’s carries a potted Monstera deliciosa, better known as the Swiss cheese plant, in its seasonal plant section. It’s a popular tropical houseplant with large, glossy green leaves, and it’s an easy way to add some greenery to a room while you’re picking up groceries.

3. Gingerbread Ice Cream Sandwiches

$3.99 | 13.52 Fl Oz

Gingerbread people usually show up with something warm, like a cookie perched on the rim of your mug. Trader Joe’s Gingerbread Ice Cream Sandwiches take them in a colder direction. Two gingerbread cookies, made with brown sugar, molasses, ginger, and cinnamon, hold a layer of rich vanilla ice cream flecked with vanilla bean. They’re ready to eat straight from the freezer, but they’re only around for a limited time.

Nutritional Facts

Serving size: 1 sandwich (54g) | Serves 4

• Calories: 170
• Total Fat: 6 g
• Saturated Fat: 4.5 g
• Sodium: 80 mg
• Total Carbohydrates: 24 g
• Dietary Fiber: 0 g
• Total Sugars: 12 g
• Protein: 3 g

Taste Notes

The cookies are soft and chewy, with the molasses-forward sweetness and gentle ginger and cinnamon spice you’d expect from gingerbread. The vanilla ice cream is creamy and mellow, so it cools the spices without covering them. The cookies stay tender rather than hard, which makes the sandwich easy to bite through.

Serving Ideas

• Pair with hot coffee or tea: The warm drink and the cold, spiced sandwich make a good contrast, and the sandwich works as a simple dessert.
• Drizzle with caramel or warm chocolate sauce: Serve one on a plate and add a little sauce for a quick dessert.
• Cut into wedges for a dessert board: Slice a sandwich into pieces and serve with fresh cranberries or orange segments for a tart contrast.

4. Trader Joe’s Danish Butter Cookies

$6.49 | 16 Oz

Denmark keeps showing up on lists of the happiest places on earth, and Trader Joe’s wonders if the butter cookies might have something to do with it. These Danish Butter Cookies come from a Danish baker that blends modern bakery technology with traditional family recipes. They’re made with 28% butter and real vanilla, and the assortment includes rounds, rings, and pretzel-shaped vaniljekranse (“vanilla wreaths”). A 16-ounce decorative tin costs $3.99 while supplies last, and it’s ready to give as a gift without wrapping.

Nutritional Facts

Serving size: 4 cookies (30g) | Serves about 15

• Calories: 140
• Total Fat: 7 g
• Saturated Fat: 4.5 g
• Sodium: 75 mg
• Total Carbohydrates: 17 g
• Dietary Fiber: Less than 1g g
• Total Sugars: 7 g
• Protein: 2 g

Taste Notes

The cookies taste buttery and mildly sweet, with a clear vanilla note and a crisp, golden exterior. The texture is dry and sandy, and the cookies crumble and melt as you bite into them. The pretzel-shaped wreaths and the rings have a slightly more delicate snap than the rounds.

Serving Ideas

• Pair with hot cocoa: Serve a few alongside a mug of TJ’s Organic Hot Cocoa for a cozy evening treat.
• Build a cookie platter: Set the assorted shapes out with other holiday sweets, such as chocolate or fruit-filled cookies, for contrast.
• Give the tin as a gift: The decorative tin works for neighbors, teachers, colleagues, or your mail carrier with no wrapping needed.

5. Peppermint Brookie

$4.99 | 10.5 Oz

Trader Joe’s Peppermint Brookie is a holiday spin on the original Brookie. The bottom layer is the same rich, fudgy brownie, with sweet cocoa notes and a pleasantly chewy bite. The top is peppermint-flavored sugar cookie batter instead of chocolate chip, studded with white peppermint chips. It comes pre-sliced into eight squares and is a limited-time item in the sweets section of the Bakery shelves.

Nutritional Facts

Serving size: 1 piece (37g) | Serves 8

• Calories: 150
• Total Fat: 7 g
• Saturated Fat: 3.0 g
• Sodium: 95 mg
• Total Carbohydrates: 22 g
• Dietary Fiber: less than 1g
• Total Sugars: 14 g
• Protein: 2 g

Taste Notes

The brownie base is dense, fudgy, and cocoa-forward, and it balances the sweeter, softer sugar cookie layer on top. The peppermint flavor is present but not overpowering, and the white peppermint chips add a creamy sweetness and a little texture. The result is rich and sweet, so a single square goes a long way.

Serving Ideas

• Build a sundae bar base: Place a square at the bottom of a bowl and top it with vanilla or chocolate ice cream, whipped cream, and crushed candy canes.
• Add it to a holiday dessert platter: Cut the squares into smaller bites and arrange them with other seasonal sweets for easy sharing.
• Pair with a hot drink: Serve a square with hot cocoa, coffee, or a cold glass of milk for a late-night snack.

6. Gingerbread Sandwich Cookies

$6.49 | 20 Oz

Trader Joe’s Gingerbread Sandwich Cookies are a new seasonal bakery item. Each one is two soft, molasses-rich gingerbread cookies with a layer of vanilla frosting in the middle. The cookies are topped with coarse sugar crystals for a little crunch. The frosting is made with butter, cream cheese, and real Madagascar vanilla beans. A 20-ounce box holds about 18 cookies and costs $4.99, though you should check your store for current pricing.

Taste Notes

The cookies smell like classic holiday baking, with ginger, cinnamon, and nutmeg up front. The sugar-crusted tops give way to a tender, cakey interior, and the soft frosting in the middle adds a tangy-sweet creaminess. The overall effect is closer to a handheld slice of gingerbread cake than a crisp cookie. They are sweet, so a small one goes a long way.

Serving Ideas

• Pair with hot coffee or black tea: The bitterness balances the sweet frosting and molasses.
• Serve with cold milk: This is a simple dessert or afternoon snack.
• Add to a holiday dessert platter: Set them out with fresh fruit, nuts, and sharp cheese for a mix of flavors. Let them sit at room temperature for a few minutes first so the frosting softens.

7. Trader Joe’s Ramen Broth

$2.79

Trader Joe’s Ramen Broth is meant to be the base for a bowl of ramen-style noodle soup at home. It may be ready to use or concentrated. I couldn’t confirm the brand, package size or nutrition details, so check the label in store before you plan around it.

Taste Notes

Ramen broths in this style usually taste savory and salty, with a rich, umami-heavy backbone. The texture is typically thin to medium-bodied, and it’s meant to be sipped alongside noodles. Since the exact formulation couldn’t be confirmed, the flavor may lean pork-, chicken- or soy-based. Taste it plain before you add anything, then adjust the seasoning from there.

Serving Ideas

• Build a classic ramen bowl: Pour the hot broth over cooked noodles and add a soft-boiled egg, sliced scallions and some sliced pork or chicken.
• Load it with vegetables: Add bok choy, mushrooms, corn or spinach to make it a fuller meal.
• Add a little heat or depth: Stir in chili crisp, a splash of soy sauce or a drizzle of sesame oil to suit your taste.

8. Built Puff Candy Cane Brownie Protein Bar

$2.29 | 1.4 oz single bar (other retailers list 1.51 oz; a 12-bar box is also sold)

Built Puff Candy Cane Brownie is a marshmallow-style protein bar from Built Brands that pairs fudgy brownie flavor with cool candy cane mint. The whole thing is coated in chocolate. Each bar has 17g of protein and 140 calories, so it works as a lighter treat during the holidays.

Nutritional Facts

• Calories: 140
• Total Fat: 2.5g
• Sodium: 95mg
• Total Carbohydrates: 14g
• Protein: 17g

Taste Notes

The flavor is chocolate-forward, with a brownie base and a cool peppermint finish that tastes a bit like a mint chocolate bar. The texture is soft and pillowy, like marshmallow, with a thin chocolate coating that gives it some snap. It’s sweet and fairly light, so it feels more like a candy than a dense protein bar.

Serving Ideas

• Chill it in the fridge or freezer: A cold bar firms up the chocolate coating and makes the mint taste even fresher.
• Pair it with hot coffee or cocoa: The peppermint and brownie flavors go well with a hot drink, which makes it an easy afternoon snack.
• Chop it over yogurt or oatmeal: Cut the bar into pieces and scatter them over plain Greek yogurt or warm oats for a mint-chocolate topping.

9. Trader Joe’s Snowflake Cookies Covered in Dark Chocolate & Sprinkled with Caramelized Candy Bits

$4.99 | 5.5 oz

These Snowflake Cookies are two-bite, snowflake-shaped cookies that are thin and crispy, with a creamy vanilla flavor. Each one is covered in dark chocolate and sprinkled with caramelized candy bits, which add a toffee-like crunch. They’re a limited-time holiday item, so they’re worth grabbing while they’re on the shelf.

Nutritional Facts

• Calories: 140
• Total Fat: 7g
• Sodium: 70mg
• Total Carbohydrates: 18g
• Protein: 1g

Taste Notes

The cookie base is light and crisp, with a mellow vanilla flavor that doesn’t compete with the chocolate. The dark chocolate coating adds a slightly bittersweet edge, and the candy bits on top give a sweet, crunchy contrast. Their small size makes them easy to snack on, though it’s easy to eat several in one sitting.

Serving Ideas

• Pair with hot coffee or black tea: The bittersweet chocolate and caramelized bits go well with a hot drink, and the thin cookies hold up for a quick dunk.
• Add to a holiday cookie platter: Their snowflake shape and glossy chocolate look festive next to softer cookies, and the crisp texture adds variety.
• Crush over vanilla ice cream: Break a few cookies over a scoop for a chocolatey, toffee-crunch topping.

10. Mini Gingerbread People

$4.49 | 16 Oz

These little gingerbread guys are about 2 inches tall, with bowties and buttons that make them look dressed up for the holidays. The crunchy cookies use a gingerbread recipe that’s slightly spicy and sweet. Each cookie’s bottom is dipped in white fudge icing. A 16 oz box costs $2.99 and comes in a recloseable tray, so the cookies stay fresh after you open it.

Nutritional Facts

Serving size: 4 cookies (32g) | Serves about 14

• Calories: 150
• Total Fat: 5.0 g
• Saturated Fat: 3.0 g
• Sodium: 110 mg
• Total Carbohydrates: 24 g
• Dietary Fiber: 1 g
• Total Sugars: 13 g
• Protein: 2 g

Taste Notes

The ginger flavor is mild, with a gentle spice and a sweet, molasses-style backbone. It isn’t sharp or heavily spiced. The cookies are crisp and snappy, and the thick white fudge icing on the bottom adds a creamy sweetness. The small size makes them easy to eat by the handful.

Serving Ideas

• Dunk them in hot coffee, tea, or cocoa: The crisp texture holds up well to a quick dip, and the white fudge base softens a little into the drink.
• Set them out on a holiday cookie board: Pair them with chocolate-covered pretzels, clementines, and nuts for a snack spread that looks festive.
• Crush them over ice cream or yogurt: Broken pieces add a spiced crunch to vanilla ice cream, whipped cream, or a bowl of yogurt.

11. Maple Flan

$3.49 | 7.04 Oz

Trader Joe’s Maple Flan is a limited-edition addition to the refrigerated section, and it builds on the original Flan. It starts with a traditional custard base flavored with toasty, warm maple. The custard is cooked in a water bath, which gives it a firm but smooth, creamy texture without any thickeners or starches. Each foil cup holds golden caramel sauce at the bottom, and it ends up on top once you flip the flan onto a plate.

Nutritional Facts

Serving size: 1 piece (100g) | Serves 2

• Calories: 220
• Total Fat: 8 g
• Saturated Fat: 5 g
• Sodium: 100 mg
• Total Carbohydrates: 30 g
• Dietary Fiber: 0 g
• Total Sugars: 26 g
• Protein: 8 g

Taste Notes

The maple flavor is warm and toasty, and it is more rounded than sharp. The custard is silky and creamy, with enough firmness to hold its shape when unmolded. The caramel on top adds extra sweetness, so each spoonful is quite sweet and maple-forward.

Serving Ideas

• Pair with espresso: Serve it with a shot of espresso or strong coffee. The bitterness balances the sweet caramel and maple.
• Plate it for the holiday table: Unmold each flan onto its own small plate for an easy, no-bake dessert after a big meal.
• Add a crunchy topping: Sprinkle on toasted pecans or walnuts for contrast with the smooth custard.

12. Cookie Mug Hangers

$2.99 | 5.47 Oz

Trader Joe’s Cookie Mug Hangers are gingerbread person-shaped cookies made to perch on the rim of your mug until you’re ready to dunk them. They’re pleasantly sweet, crunchy, and spiced with cinnamon. They go well with holiday drinks like Spiced Cider, Sipping Chocolate, and Egg Nog. A 5.47-ounce box costs $2.49 (check your local store for current pricing). You’ll find them near the other holiday cookies while supplies last.

Nutritional Facts

Serving size: 4 cookies (39g) | Serves about 4

• Calories: 180
• Total Fat: 6 g
• Saturated Fat: 3.0 g
• Sodium: 180 mg
• Total Carbohydrates: 29 g
• Dietary Fiber: less than 1 g
• Total Sugars: 13 g
• Protein: 2 g

Taste Notes

These cookies have a mild cinnamon-forward spice and a gentle sweetness that doesn’t overpower a drink. The texture is firm and crisp, so they hold up well to dunking without falling apart right away. They taste like a classic, crunchy gingerbread cookie, closer to a snap than a soft bake.

Serving Ideas

• Hang one on a mug of Spiced Cider: The cinnamon notes in the cookie and the cider go together well, and the cookie softens a little with each dunk.
• Dunk into Sipping Chocolate: The sweet, crunchy cookie works well with rich hot chocolate.
• Pair with Egg Nog: The spiced cookie balances the creamy, sweet nog. Serve a few on a holiday cookie plate with it.

13. Three Cheese Mini Pide

$3.99 | 8.45 Oz

Pide (pronounced pee-DEH) are Turkish flatbreads shaped like little canoes and filled with everything from ground beef to cheese to veggies. Traditional pide are about the size of a medium pizza. Trader Joe’s shrank them into six hand-held boats of yeast-raised dough. Each one is filled with three cheeses: kashkaval, often called the “Cheddar of the Balkans” for its buttery flavor and semi-firm texture, Ezine, a creamy and slightly tangy Turkish white brined cheese, and feta for a bright, piquant finish.

Nutritional Facts

Serving size: 2 pieces (80g) | Serves 3

• Calories: 210
• Total Fat: 4.5 g
• Saturated Fat: 2 g
• Sodium: 400 mg
• Total Carbohydrates: 34 g
• Dietary Fiber: 2 g
• Total Sugars: 3 g
• Protein: 8 g

Taste Notes

The flavor is salty, savory, and tangy, with the buttery kashkaval balancing the sharper brined cheeses. The dough is soft and doughy, and it works as a mild base for the filling. The result is rich and filling for the small size, so a couple of pide go a long way.

Serving Ideas

• Pair with a crisp salad: Serve a couple of pide next to a fresh salad for a light lunch.
• Dip into hummus or soup: Roasted Garlic Hummus and warm soups work well with the cheesy, doughy boats.
• Build a Mediterranean platter: Set them out with Jumbo Pitted Greek Kalamata Olives and other Mediterranean nibbles when guests come over.

14. Barebells Protein Bar Peppermint Bark

$2.49 | 1.9 oz (55 g) bar

Barebells Peppermint Bark is a seasonal protein bar that tastes like a holiday candy. It has a smooth, peppermint-candy-flavored filling, a sweet white chocolate coating and crispy red sprinkles on top. Each bar has 20g of protein and no added sugar, so it works as a treat that also fits a protein-focused routine.

Nutritional Facts

• Calories: 210
• Total Fat: 7g
• Sodium: 60mg
• Total Carbohydrates: 20g
• Protein: 20g

Taste Notes

The peppermint is cool and candy-cane-like, and the white chocolate coating adds a creamy sweetness that keeps the mint from feeling sharp. The filling is soft and chewy, and the sprinkles add a light crunch. Like most Barebells bars, it tastes more like a candy bar than a typical protein bar, though a slight sweetener aftertaste may be noticeable to some people.

Serving Ideas

• Pair it with hot coffee or cocoa: The mint and white chocolate go well with a hot mocha or a mug of hot chocolate.
• Chop it over yogurt or oatmeal: Cut the bar into small pieces and sprinkle them on plain Greek yogurt or warm oats for a peppermint-bark-style breakfast.
• Chill it before eating: Keep it in the fridge or freezer for a firmer bite and a cooler mint flavor.

15. Mini Dark Chocolate Mint Stars

$4.99 | 10 Oz

Trader Joe’s Mini Dark Chocolate Mint Stars are a smaller spin on the store’s holiday favorite, Dark Chocolate Stars. Each star-shaped chocolate shortbread cookie is infused with mint. It’s coated in smooth dark chocolate and topped with crunchy nonpareils. A 10-ounce box costs $2.99.

Taste Notes

The dark chocolate coating is smooth and rich. Under it, the chocolate shortbread has a cool, noticeable mint flavor. The nonpareils add a light crunch on top of the snappy, crumbly cookie. The mini size makes them easy to eat by the handful.

Serving Ideas

• Pair with hot coffee or tea: The bittersweet chocolate and cool mint go well with a hot drink.
• Decorate a Gingerbread House Kit: Use the stars as roof or yard decorations on Trader Joe’s Gingerbread House Kit.
• Add to a holiday cookie plate: Their small size and colorful nonpareils suit a mixed dessert tray or a gift tin.

16. Trader Joe’s Cranberry Ginger Prebiotic Soda

$1.99 | 12 fl oz

Trader Joe’s Cranberry Ginger Prebiotic Soda is a canned sparkling soda that pairs tart cranberry with zippy ginger. It also has prebiotic fiber, so it’s a bit more than a standard fizzy drink. You’ll find it in the Sodas & Mixers section.

Taste Notes

The cranberry gives it a tart, slightly fruity front end, and the ginger adds a gentle spice on the finish. It’s carbonated and refreshing, and it should taste lighter and less sugary than a traditional ginger ale. The exact balance of tart and sweet can vary by batch, so it’s worth tasting it chilled before you plan any mixing.

Serving Ideas

• Serve it over ice with a lime wedge: The citrus brightens the cranberry and ginger for an easy afternoon drink.
• Pair it with salty snacks: Try it with cheese and crackers, roasted nuts, or a sandwich. The tartness cuts through rich or salty flavors.
• Use it as a mocktail or cocktail mixer: Top it with a splash of vodka or bourbon, or mix it with sparkling water and a sprig of rosemary for a holiday-style drink.

17. Stepping It Up Spicy Snack Bar Mix

$5.99 | 11.5 Oz

Trader Joe’s Stepping It Up Spicy Snack Bar Mix is a hot-and-sweet follow-up to the Step Up to the Bar Snack Mix, the holiday canned snack mix that has returned for several years. It combines sweet jalapeño pretzel pieces, spicy cheese corn sticks, spiced chile almonds, and crispy chile lemon corn nuggets. TJ’s describes the mix as balanced, with a range of flavors and textures and a noticeable kick, and it’s meant to go with a cold beer. The 11.5-ounce canister is a limited-time item at $4.99 in the snack aisle, and prices may vary, so check your local store.

Nutritional Facts

Serving size: 1/3 cup (32g) | Serves about 10

• Calories: 160
• Total Fat: 10 g
• Saturated Fat: 1 g
• Sodium: 280 mg
• Total Carbohydrates: 17 g
• Dietary Fiber: 2 g
• Total Sugars: less than 1 g
• Protein: 3 g

Taste Notes

The mix has a sweet-savory base, and each piece adds a different kind of heat. The jalapeño pretzels are sweet first and spicy after, the cheese sticks are crunchy and savory, the almonds have a dry chile coating, and the corn nuggets add a light citrusy bite. The heat is moderate and builds as you keep eating, so it suits people who like some spice but doesn’t overwhelm. The mix of crunchy textures makes it easy to keep snacking.

Serving Ideas

• Set it out with cold beer: A lager, pilsner, or pale ale cools the heat and goes well with the sweet and savory pieces.
• Add it to a game-day snack spread: Pour it into a big bowl next to cheese cubes, cured meats, and pickles so the cool, tangy items balance the spice.
• Sprinkle it on top of mac and cheese or a creamy soup: Crush a handful and use it as a crunchy topping, such as on tomato soup or baked mac and cheese.

18. Triple Ginger Brew Sparkling Beverage

$3.99 | 25.4 Fl Oz

Trader Joe’s Triple Ginger Brew has been a holiday favorite for nearly ten years. It started because most ginger drinks on the market didn’t have much ginger flavor, so the TJ’s team tasted sample after sample until they found one with real bite. The result is a non-alcoholic sparkling brew made with a generous amount of fresh ginger added during brewing. It comes in an emerald-green 750mL bottle with an old-fashioned swing-top closure. It’s a seasonal item, so it’s only around while supplies last, and the fizz fades if the bottle sits open.

Nutritional Facts

Serving size: 12 fl oz (360mL) | Serves about 2

• Calories: 130
• Total Fat: 0 g
• Saturated Fat: 0 g
• Sodium: 30 mg
• Total Carbohydrates: 32 g
• Dietary Fiber: 0 g
• Total Sugars: 32 g
• Protein: 1 g

Taste Notes

The ginger flavor is bold and spicy, with a sweet start and a warming bite at the back of the throat. The carbonation is lively and crisp, and it goes flat if the bottle stays open too long. It’s much gingerier than a typical ginger ale, so it suits people who like a strong kick.

Serving Ideas

• Serve over ice with a lime wedge: The citrus brightens the spice and makes a refreshing, alcohol-free sipper.
• Mix a mocktail or cocktail: Add a splash of cranberry or apple cider for a holiday mocktail. It also works in place of ginger beer in a Moscow Mule-style drink if you want alcohol.
• Pair with rich holiday food: The sharp ginger and fizz cut through roasted meats, cheese boards, and buttery cookies or gingerbread.

19. Sparkling
Honeycrisp Apple Juice
Beverage

$1.69 | 10.5 Fl Oz

Trader Joe’s Sparkling Honeycrisp Apple Juice Beverage has just three ingredients: 100% Honeycrisp apple juice, water, and bubbles. It’s meant to taste like a crisp fall day in a can. This holiday season it comes in single 12-fluid-ounce cans, so you get more juice and more fizz, while supplies last.

Nutritional Facts

Serving size: 1 can (310mL) | Serves 1

• Calories: 100
• Total Fat: 0 g
• Saturated Fat: 0 g
• Sodium: 10 mg
• Total Carbohydrates: 25 g
• Dietary Fiber: 0 g
• Total Sugars: 22 g
• Protein: 0 g

Taste Notes

The apple flavor is sweet and juicy, with the bright, slightly tart note Honeycrisp apples are known for. The carbonation is lively but light, so it drinks more like a sparkling juice than a sharp soda. It tastes best very cold, when the apple flavor is at its crispest.

Serving Ideas

• Sip it chilled, straight from the can: The simplest way to enjoy it, and the way the apple flavor comes through best.
• Mix it into cocktails or mocktails: Top it with an apple peel and a cinnamon stick for a cozy fall drink.
• Make an apple pie-style ice cream soda: Pour it over vanilla ice cream and add a dash of cinnamon.

20. Step Up to the Snack Bar Mix

$5.99 | 12 Oz

Trader Joe’s Step Up to the Snack Bar Mix is built around contrasting flavors, with sweet, salty, tangy, and a little spice all in one bowl. The savory base has salted corn chips with flaxseeds, Cheddar Rocket Crackers, and chili-lemon corn sticks, which add a slight tangy kick. Honey roasted peanuts, honey roasted sesame sticks, and honey mustard pretzel bits bring the sweeter side. The mix has a lot of color and texture, so it looks good in a bowl at a party. It also works for a mid-afternoon handful, a drive home, or an evening on the porch.

Nutritional Facts

Serving size: 1/3 cup (30g) | Serves about 11

• Calories: 160
• Total Fat: 10 g
• Saturated Fat: 1.5 g
• Sodium: 180 mg
• Total Carbohydrates: 15 g
• Dietary Fiber: 1 g
• Total Sugars: 2 g
• Protein: 3 g

Taste Notes

The savory pieces lead, with cheesy crackers and corn chips, and the chili-lemon sticks add a bright, mildly spicy tang. The honey roasted peanuts, sesame sticks, and honey mustard pretzel bits add sweetness, and each handful comes out a little different. Textures range from crunchy peanuts and brittle sesame sticks to lighter, crisp crackers and chips.

Serving Ideas

• Set it out in a big bowl at cocktail hour: The mix of colors and shapes looks good on a party table next to drinks.
• Pair it with a cold beer or crisp lager: The honey and cheddar notes go well with something light, and the chili-lemon pieces work with the carbonation.
• Add it to a snack board: Put it next to cheese cubes, sliced apples, or pickles for a mix of sweet, salty, and tangy bites.

21. Trader Joe’s Fried Olive Bites (breaded Castelvetrano & Kalamata olive pieces with cheese filling)

$4.79 | 8 oz (12 pieces)

Trader Joe’s Fried Olive Bites are a frozen appetizer built around Castelvetrano or Kalamata olive pieces. Each one is stuffed with a creamy blend of mascarpone, Roquefort (blue) and cream cheeses, then breaded and fried. You heat them in the oven or air fryer, and a package holds about 12 bites.

Nutritional Facts

• Calories: 210
• Total Fat: 14g
• Sodium: 900mg
• Total Carbohydrates: 20g
• Protein: 3g

Taste Notes

The crisp breaded shell gives way to a soft, creamy center. The olive’s salty, briny flavor comes through first, and the blue cheese adds a tangy, sharp finish. The mascarpone and cream cheese keep the filling smooth and mellow. Blue cheese fans will like them most, while people who don’t like olives or funky cheese may find them a bit intense.

Serving Ideas

• Pair with a dip: Marinara, ranch or a lemony aioli balances the salty, tangy filling.
• Add to a party spread: Serve them next to cured meats, nuts and crusty bread on an appetizer board.
• Serve with a drink: Bring them out alongside a dry white wine, a crisp sparkling wine or a classic martini.

22. Turkey & Stuffing En Croute

$16.99 | 40 Oz

Trader Joe’s Turkey & Stuffing En Croute is a good option if you want turkey without cooking a whole bird. It’s a boneless turkey breast seasoned with a blend of savory herbs and spices. The breast is paired with cornbread stuffing and wrapped completely in all-butter puff pastry. At about two and a half pounds, it feeds six to eight people. It’s in the freezer section through the holiday season, October through December.

Nutritional Facts

Serving size: 1/8 package (142g) | Serves 8

• Calories: 330
• Total Fat: 15 g
• Saturated Fat: 8 g
• Sodium: 440 mg
• Total Carbohydrates: 24 g
• Dietary Fiber: 1 g
• Total Sugars: less than 1g
• Protein: 18 g

Taste Notes

The turkey is mild and savory, with herb-forward seasoning that tastes like a classic holiday dinner. The cornbread stuffing adds a slightly sweet, soft contrast to the lean breast meat. The buttery puff pastry bakes up flaky and golden. Turkey breast can run a little dry, so gravy helps.

Serving Ideas

• Add turkey gravy: Spoon warm gravy over each slice to add moisture and richness. Trader Joe’s sells Turkey Gravies that work well here.
• Round out the plate with classic sides: Mashed potatoes, green beans, roasted Brussels sprouts, and cranberry sauce suit it well. The stuffing is already inside, so you don’t need a separate one.
• Serve it outside of Thanksgiving: It works for a smaller holiday meal or a Sunday dinner. Slice it into thick rounds and serve with a simple salad.

23. Applewood Smoked Uncured Carver Ham (Fricks Quality Meats)

Frick’s Quality Meats Applewood Smoked Uncured Carver Ham is a boneless, fully cooked, hand-trimmed whole-muscle ham. It’s cured with sea salt and celery powder instead of added nitrites or nitrates. It’s gluten free and comes with a brown sugar glaze packet. Trader Joe’s carries it as a seasonal item in half and whole sizes.

Nutritional Facts

• Calories: 100
• Total Fat: 4g
• Sodium: 720mg
• Total Carbohydrates: 0g
• Protein: 15g

Taste Notes

The applewood smoke is mild and gives the ham a gentle savory edge without overpowering the pork. The texture is tender and sliceable, and it feels like a whole piece of meat, not a pressed deli ham. The brown sugar glaze adds a sweet, caramelized layer that balances the saltiness.

Serving Ideas

• Glaze and serve as a holiday centerpiece: Use the included brown sugar packet and serve with roasted potatoes and green beans.
• Stack it in sandwiches: Slice leftovers thin for sandwiches with mustard, sharp cheddar, and a soft roll.
• Dice it into breakfast dishes: Fold leftover ham into scrambled eggs, quiche, or a hash, or stir it into split pea soup or scalloped potatoes.

24. Spicy Ibérico Uncured Chorizo

$7.99 | 7.04 Oz

Trader Joe’s Spicy Ibérico Uncured Chorizo is a good pick if your holiday charcuterie board needs some heat. Master pork butchers in Spain (maestro chacineros) blend uncured Ibérico pork with smoked paprika, salt, chili powder, and garlic. They stuff the mix into natural pork casings, then ferment and dry it. The paprika gives the sausage its bright red color and a hint of smoke. Garlic and salt add savoriness, and the chili powder adds a spicy kick. You’ll find it in the refrigerated section through the end of the year.

Nutritional Facts

Serving size: 1 oz (28g) | Serves 7

• Calories: 150
• Total Fat: 13 g
• Saturated Fat: 4.5 g
• Sodium: 460 mg
• Total Carbohydrates: 0 g
• Dietary Fiber: 0 g
• Total Sugars: 0 g
• Protein: 8 g

Taste Notes

The flavor is savory and smoky, with garlic up front and a moderate, warming heat from the chili powder. Cured sausages like this are usually firm but sliceable, with a slightly chewy bite and a rich, fatty finish. Thin slices work best, because the flavor is concentrated and a little goes a long way.

Serving Ideas

• Build a tapas spread: Slice the chorizo thin and set it out with Tortilla Española, Manzanilla Olives, Iberico Cheese, and an Organic Baguette.
• Pour a matching drink: A high-acid sparkler like La Granja Cava cuts through the richness. A fruit-forward red like La Sonriente Garnacha also works well.
• Eat it simply: Cut it into thin rounds and enjoy them one at a time, on their own or on a slice of baguette.

25. Trader Joe’s Horseradish & Chives Seasoned Ridge Cut Potato Chips

$2.99 | 7 oz

Trader Joe’s Horseradish & Chives Seasoned Ridge Cut Potato Chips are a limited seasonal item, so they won’t be on the shelf forever. These are thick, ruffled-style chips with a tangy, oniony flavor and a sharp horseradish kick. A 7 oz bag is enough to share, though you may not want to.

Nutritional Facts

• Calories: 150
• Total Fat: 8g
• Sodium: 160mg
• Total Carbohydrates: 21g
• Protein: 2g

Taste Notes

The horseradish comes through as a sharp, sinus-tingling heat, balanced by the tang and mild onion flavor of the chives. The thick ridges give the chips a sturdy, satisfying crunch that holds up well to dipping. The seasoning is bold, so these suit people who like punchy, savory snacks more than mellow ones.

Serving Ideas

• Pile them on a roast beef sandwich: Tuck a handful inside or alongside for crunch and extra horseradish bite, much like a classic beef-and-horseradish pairing.
• Dip them in sour cream or Greek yogurt: A cool, creamy dip softens the heat and suits the sturdy ridges.
• Serve with a deli or charcuterie spread: Set them out with cured meats, sharp cheddar, and pickles for a salty, tangy snack board.

26. Balsamic Glazed Bone-In Beef Short Ribs

$12.99 | 1 Lb

Trader Joe’s Balsamic Glazed Bone-In Beef Short Ribs give you the tender, juicy texture of sous vide cooking without the gear or the wait. Each set of ribs is coated in a rich, umami-leaning balsamic glaze, vacuum-sealed, and slow-cooked at low temperatures for a full twelve hours. They arrive fully cooked, so all you do is heat them in the oven or on the stovetop. That makes them an easy way to get something a little extravagant on the table for a holiday potluck, a friendsgiving, or a regular weeknight.

Nutritional Facts

Serving size: 5 oz (140g) edible portion | Serves Varied

• Calories: 310
• Total Fat: 20 g
• Saturated Fat: 9 g
• Sodium: 180 mg
• Total Carbohydrates: 13 g
• Dietary Fiber: 0 g
• Total Sugars: 11 g
• Protein: 20 g

Taste Notes

The flavor is sweet and savory, with the tangy depth of balsamic and a rich, beefy base. After twelve hours of slow cooking, the meat is very tender and pulls easily off the bone. The glaze leans sweet, so the ribs work best with a mild, creamy side to balance it.

Serving Ideas

• Mashed Yukon Gold potatoes: Butter-rich mash is mild and creamy, and it soaks up the balsamic glaze.
• Creamed spinach: A silky, mellow green side offsets the sweet, bold ribs.
• Cabernet or Amarone: Juicy, jammy red wines match the sweet-savory glaze and the rich meat.

27. Sparkling Apple Elderflower Juice Beverage

$3.99 | 25.36 Fl Oz

Trader Joe’s newest sparkling option for holiday tables is a Sparkling Apple Elderflower Juice Beverage. It’s made by a supplier in Spain, who blends sweet apple juice concentrate with elderflower extract and carbonated water. The apple gives it a cider-like quality, and the elderflower adds floral notes that are a little like pear and lychee. It’s non-alcoholic with no added sugars, so it works as a drink to sip all evening. The foil capsule and shiny label also make it a good host or hostess gift.

Nutritional Facts

Serving size: 12 fl oz (360mL) | Serves about 2

• Calories: 70
• Total Fat: 0g
• Sodium: 0mg
• Total Carbohydrates: 16g
• Total Sugars: 12g
• Protein: 0g

Taste Notes

The apple comes first and tastes sweet and juicy, a bit like cider. The elderflower follows with a light floral note that suggests pear and lychee. The bubbles are lively, which keeps the sweetness from feeling heavy. Because the sweetness comes from the juice concentrate, it tastes more like a sparkling juice than a dry wine alternative.

Serving Ideas

• Serve it chilled with holiday mains: The apple and floral notes go well with roast poultry or prime rib.
• Pour it in champagne flutes for a toast: It gives guests who don’t drink alcohol something festive in their glass.
• Bring it as a hostess gift: The foil capsule and decorative label make it look gift-ready, and it can go straight into the fridge.

28. Vietnamese Pho Quick Rice Noodle Soup (4 Packs)

$3.99 | 4 packs, 264g total (66g per serving)

Trader Joe’s Vietnamese Pho Quick Rice Noodle Soup is an instant, vegetarian-style noodle soup made in Vietnam. It has the spiced flavors of beef pho but contains no beef. Each box comes with four single-serve sets. Every set includes dried rice noodles, a dried vegetable packet of carrot and scallions, and a pho broth seasoning sauce packet.

Nutritional Facts

• Calories: 220

Taste Notes

The broth is lightly spiced and savory, with warm, pho-style notes and no meaty heaviness. The rice noodles are soft and slippery. The dried carrot and scallions add a little color and a mild bite once they soften. It’s a simple, comforting bowl, and it tastes better with a few fresh toppings.

Serving Ideas

• Add fresh herbs and lime: Top the bowl with basil, cilantro, or a squeeze of lime to brighten the broth.
• Stir in protein: Add sliced tofu, a soft-boiled egg, or leftover shredded chicken to make it a fuller meal.
• Finish with heat and crunch: Add sriracha or chili crisp, plus bean sprouts and sliced jalapeño, for a more traditional pho-style bowl.

29. Chicken & Chickpea Tikka Burrito

$4.49 | 9.5 Oz

Trader Joe’s Chicken & Chickpea Tikka Burrito takes the creamy comfort of chicken tikka masala and wraps it up in a burrito you can eat with one hand. The filling is made with diced grilled chicken breast, tender chickpeas, heavy cream, caramelized onions, jalapeños, and a mix of curry and masala spices. It’s all wrapped in a flour tortilla made with cilantro and extra jalapeños. The idea comes partly from the Kolkata kati roll, where roti is the traditional wrapper.

Nutritional Facts

Serving size: 1/2 burrito (135g) | Serves 2

• Calories: 250
• Total Fat: 9g
• Saturated Fat: 2.5g
• Sodium: 560mg
• Total Carbohydrates: 31g
• Dietary Fiber: 3g
• Protein: 13g

Taste Notes

The filling is creamy and gently spiced, with a warm masala flavor, some sweetness from the caramelized onions, and a mild jalapeño kick. The chickpeas add a soft, hearty bite alongside the chicken. The tortilla is soft and holds everything together well, and the overall heat is pleasant rather than intense.

Serving Ideas

• Add mango chutney: Dip or drizzle with Trader Joe’s Sri Lankan Organic Mango Chutney (sku 75255) for a sweet, tangy contrast to the spices.
• Pack it for work or travel: It’s an easy desk lunch or travel meal, since it heats quickly and can be eaten by hand.
• Keep it for late nights: Heat it up as a quick dinner when you don’t feel like cooking.

30. Holiday Cheer Unexpected Cheddar Cheese Spread

$4.99 | 9 Oz

Trader Joe’s brought back its Unexpected Cheddar Cheese Spread with a seasonal twist. The Holiday Cheer version starts with the same base of Unexpected Cheddar, salted butter, and whey. This time it also has sweetened dried cranberry bits, a touch of cinnamon, and a splash of Riesling. The result is a creamy spread that’s meant to taste like the holidays.

Nutritional Facts

Serving size: 2 Tbsp. (28g) | Serves about 9

• Calories: 90
• Total Fat: 6 g
• Saturated Fat: 4.0 g
• Sodium: 190 mg
• Total Carbohydrates: 5 g
• Dietary Fiber: 0 g
• Total Sugars: 3 g
• Protein: 4 g

Taste Notes

The spread is smooth and creamy, with the savory, slightly umami cheddar flavor up front. Small pieces of sweet cranberry add fruity bursts, and the cinnamon gives it a light warmth at the end. The Riesling adds a little brightness, so the sweet and savory sides stay balanced and the spread doesn’t turn dessert-like.

Serving Ideas

• Set it out with crackers or crusty bread: Put it on a holiday appetizer board and let guests spread it themselves.
• Top sliced fruit: Spoon it onto strawberries, apple slices, or Fuyu persimmon wedges for an easy sweet-and-savory bite.
• Spread it on leftover sandwiches: Use it on turkey or ham sandwiches after the big meal for extra flavor.

31. Totally Cheeseball Cheese Spread

$4.99 | 9 Oz

Trader Joe’s Totally Cheeseball Cheese Spread takes the party-staple cheeseball and puts it in a tub. It blends two cheese-case favorites, Unexpected Cheddar and Syrah Soaked Toscano, with chopped almonds, parsley, and minced garlic. The result tastes like the nostalgic cheeseball you remember, without the foil-wrapped orb. It works for a holiday spread or a quiet night of snacking on the couch.

Nutritional Facts

Serving size: 2 Tbsp. (28g) | Serves about 9

• Calories: 90
• Total Fat: 7 g
• Saturated Fat: 4.0 g
• Sodium: 200 mg
• Total Carbohydrates: 4 g
• Dietary Fiber: 0 g
• Total Sugars: 1 g
• Protein: 5 g

Taste Notes

The flavor is savory and garlicky, with sharp cheddar up front and a mellow, slightly winey note from the Toscano. Parsley adds a little freshness. The texture is thick and creamy, and the chopped almonds add a light crunch. It tastes much like a classic cheeseball, and it’s rich enough that a little goes a long way.

Serving Ideas

• Scoop it with pretzels and veggies: Mini Pretzel Twists, tortilla chips, or celery sticks all work well. The salty or crisp dippers balance the richness.
• Spread it on crackers or bread: Golden Rounds Crackers, bagels, or toasted baguette slices make easy party bites or a quick snack.
• Melt it into something warm: Add a spoonful to a grilled cheese sandwich, or melt it over a hot baked potato.

32. Trader Joe’s Sticky Toffee Flavored Cheddar – Mild Cheddar Cheese with Raisins, Dates & Toffee Pieces

Trader Joe’s Sticky Toffee Flavored Cheddar is a limited-time cheese that borrows its idea from the classic British dessert. It starts with a mild, creamy English cheddar from a cheesemaker in southern England. Diced dates, raisins and buttery toffee pieces are pressed into the curds, so the sweet notes sit right alongside the savory cheddar.

Nutritional Facts

• Calories: 110
• Total Fat: 8g
• Sodium: 160mg
• Total Carbohydrates: 5g
• Protein: 5g

Taste Notes

The base is a mild, creamy cheddar. It gives the sweet add-ins a gentle backdrop instead of competing with them. The dates and raisins bring chewy, jammy pockets of fruit, and the toffee pieces add small bits of buttery sweetness with a little crunch. It tastes closer to a dessert cheese than a snacking cheddar, so a few slices go a long way.

Serving Ideas

• Add it to a cheese board with salty items like roasted nuts, cured meats or crackers to balance the sweetness.
• Pair it with sliced apples or pears, which give a crisp, fresh contrast to the dates and toffee.
• Serve it as a dessert course with a cup of black tea or coffee, or a glass of port or tawny wine.

33. Milk Chocolate Advent Calendar

$1.49 | 1.76 Oz

Trader Joe’s Advent Calendars have become a December countdown tradition for kids and adults alike. This milk chocolate version is made for TJ’s by a French-Canadian chocolatier in Quebec. Its recipe has 3.5% more cocoa butter than the pre-2015 version, and TJ’s says that makes the chocolate smoother and more chocolatey. Each of the 24 windows hides a different seasonal shape, with no repeats. The calendars have long been priced at just 99¢, and they have come in several different designs in a season.

Nutritional Facts

Serving size: 24 pieces (50g) | Serves 1

• Calories: 270
• Total Fat: 15 g
• Saturated Fat: 9 g
• Sodium: 20 mg
• Total Carbohydrates: 31 g
• Dietary Fiber: 1 g
• Total Sugars: 26 g
• Protein: 3 g

Taste Notes

The chocolate is sweet and milky, with a gentle vanilla note and a creamy, soft melt that comes from the higher cocoa butter content. It tastes more like classic milk chocolate than dark, so it’s sweeter than it is deep or bitter. The pieces are small, so each one works as a quick daily treat. The shapes change from day to day, which adds to the fun.

Serving Ideas

• Pair with hot cocoa or coffee: Let a piece melt alongside a warm drink after dinner, or use it as the day’s small dessert.
• Melt into a mug of warm milk: Drop in that day’s shape and stir for an easy, kid-friendly hot chocolate.
• Set out with fruit or pretzels: Put the day’s chocolate next to sliced strawberries, orange segments, or salty pretzels for a simple sweet-and-salty plate.

34. Trader Joe’s Pumpkin Pie

27 oz

Trader Joe’s Pumpkin Pie is a ready-to-serve 27 oz pie in a baked pastry crust, so there’s no baking required. The filling is made with pumpkin puree, sugar, nonfat dry milk and eggs, and it’s seasoned with warm spices like cinnamon, ginger and cloves. Look for it in the bakery or refrigerated section, mostly during the fall and holiday season.

Nutritional Facts

• Calories: 420
• Total Fat: 16g
• Sodium: 390mg
• Total Carbohydrates: 62g
• Protein: 6g

Taste Notes

The filling is smooth and creamy, with a gentle pumpkin flavor and a balanced mix of cinnamon, ginger and clove. It’s sweet but not overly so, and the spices stay in the background. The pastry crust gives a little crispness against the soft custard-style filling. It’s a classic, familiar pumpkin pie that suits a crowd.

Serving Ideas

• Add whipped cream: A spoonful of lightly sweetened whipped cream or a scoop of vanilla ice cream adds a cool, creamy contrast to the spiced filling.
• Pair with coffee or chai: The warm spices go well with a hot cup of coffee, black tea or chai after dinner.
• Top with toasted pecans: Sprinkle chopped toasted pecans and a drizzle of caramel over each slice for extra crunch and richness.

35. Pecan Pie

$9.99 | 24 Oz

Trader Joe’s Pecan Pie is a classic Southern-style dessert. It has a sweet custard base made with butter and brown sugar, with a hint of vanilla. Plenty of crunchy, buttery pecans are folded into every batch. The pie is baked just until set, so the crust stays crisp and the center turns gooey and caramelized.

Nutritional Facts

Serving size: 1/5 Pie (136g) | Serves 5

• Calories: 490
• Total Fat: 21g
• Saturated Fat: 6g
• Sodium: 230mg
• Total Carbohydrates: 70g
• Dietary Fiber: 2g
• Total Sugars: 51g
• Protein: 5g

Taste Notes

The filling is decidedly sweet, with brown sugar and vanilla leading the flavor. The custard is soft and melts in your mouth, and the pecans add crunch and a buttery, toasty richness. The crust is crisp around the edges, which gives the gooey center something to play against. A thin slice goes a long way if you’re sensitive to sweetness.

Serving Ideas

• Add a scoop of ice cream: Vanilla or chocolate ice cream works well with the warm, sweet filling. A drizzle of chocolate syrup just before serving makes it even more indulgent.
• Pair it with French Vanilla Coffee: A freshly brewed cup balances the sweetness and makes an easy Saturday morning treat.
• Serve small slices: The pie is rich, so cut thin wedges for a crowd and let guests add their own toppings.

36. Gluten Free Stuffing Mix

$6.49 | 12.4 Oz

Trader Joe’s Gluten Free Stuffing Mix is the companion to their Cornbread Stuffing Mix, and it works for a bird, a casserole dish, or the stovetop. The stovetop option helps when your oven is already full on a holiday. The mix is seasoned with traditional poultry spices like oregano and sage, plus chicken broth, onion, celery, garlic, and mushroom. The croutons are made from rice flour, brown rice flour, tapioca flour, and potato flour instead of wheat. A 12.4-ounce box costs $5.99, and you’ll find it in the grocery aisle.

Nutritional Facts

Serving size: 1/2 cup dry mix (29g) | Serves 12

• Calories: 160
• Total Fat: 5g
• Saturated Fat: 0g
• Sodium: 370mg
• Total Carbohydrates: 24g
• Dietary Fiber: 0g
• Total Sugars: 5g
• Protein: 4g

Taste Notes

The flavor is savory and herb-forward, with sage leading and onion, celery, and garlic in the background. Gluten-free croutons tend to soak up broth differently from wheat bread, so the texture can be softer or a little denser than traditional stuffing. Adding extra broth, butter, or sautéed vegetables helps with moisture and depth.

Serving Ideas

• Stovetop side for a holiday spread: Make it on the burner when the oven is taken up by the turkey, so everything can be ready at the same time.
• Stuff a roast chicken or turkey: Spoon it into the cavity for a gluten-free stuffing that cooks in the bird’s juices.
• Bake as a casserole with add-ins: Mix in sautéed mushrooms, celery, or sausage, then bake until the top crisps. Serve it with gluten-free gravy and roasted vegetables.

37. Apple Crumble Pie

$7.99 | 27.161 Oz

Pumpkin pie gets a lot of attention at Thanksgiving, but apple tends to come out on top in informal dessert polls. Trader Joe’s Apple Crumble Pie fits the season well. It has tender Northern Spy apples with warm cinnamon, set in an all-butter pastry shell and topped with a crunchy oat crumble with brown sugar notes. At eight inches across, it serves about six people. It’s kosher (dairy) certified and sold from the fresh bakery tables until the holiday pie season ends in late December.

Nutritional Facts

Serving size: 1/6 pie (128g) | Serves 6

• Calories: 330
• Total Fat: 13 g
• Saturated Fat: 8 g
• Sodium: 240 mg
• Total Carbohydrates: 50 g
• Dietary Fiber: 3 g
• Total Sugars: 27 g
• Protein: 4 g

Taste Notes

The filling is sweet-tart and cinnamon-forward, with apples that soften but still hold their shape. The oat crumble on top adds a crisp, buttery contrast with a light brown sugar sweetness. The all-butter crust underneath is tender and rich, so each bite has a mix of soft, crunchy, and flaky textures.

Serving Ideas

• Warm it in the oven: Heat the pie while dinner is being eaten so the crumble crisps up and the filling is cozy when it’s time for dessert.
• Add vanilla ice cream: A scoop of TJ’s Super Premium French Vanilla Ice Cream (sku 45883) melts nicely into the warm apples.
• Serve it with coffee the next morning: Leftover slices at room temperature go well with a hot cup of coffee for breakfast.

38. Teeny Tiny Pecan Pies

$5.49 | 6.35 Oz

Trader Joe’s Teeny Tiny Pecan Pies are about three inches wide, and they’re a small way to get a pecan pie fix without baking or buying a whole one. They’re made for TJ’s in Canada, like the Teeny Tiny Apple Pies. Each one has a sweet brown sugar and pecan filling in a flaky, buttery crust. A Junior Mammoth pecan half sits on top, and the pie is baked until golden brown. You’ll find a box of four in the bakery section during the holidays, while supplies last.

Nutritional Facts

Serving size: 1 package (180g) | Serves 1

• Calories: 190
• Total Fat: 12 g
• Saturated Fat: 4.5 g
• Sodium: 180 mg
• Total Carbohydrates: 20 g
• Dietary Fiber: less than 1g
• Total Sugars: 12 g
• Protein: 2 g

Taste Notes

The filling is sweet and gooey, with a brown sugar flavor and a soft bite. The crust is buttery and flaky, and the pecan half on top adds a little crunch and nuttiness. They taste good straight from the box, but warming them makes the filling softer and gooier. They’re sweet, so one small pie is usually enough.

Serving Ideas

• Warm it up and add whipped cream: Heat a pie as directed, then top it with a swirl of Light Whipped Cream.
• Pair it with vanilla ice cream: Put a small scoop of French Vanilla Ice Cream next to or on top of a warm pie.
• Serve with coffee: The box has four pies, so you can share them with friends over freshly brewed Joe Medium Roast Ground Coffee.

39. Trader Joe’s Spicy Pork Kimbap (Gochujang Marinated Pork and Vegetable Seaweed Rice Roll)

8 oz

Trader Joe’s Spicy Pork Kimbap is a Korean-style seaweed rice roll. Inside are gochujang-marinated pork, carrot, spinach and pickled radish, all wrapped in rice and roasted seaweed. It comes ready to eat and pre-sliced, so it works for a quick lunch, dinner or snack. Sriracha, Gochujang Sauce or soy sauce all go well with it.

Nutritional Facts

• Calories: 170
• Total Fat: 3.5g
• Sodium: 220mg
• Total Carbohydrates: 28g
• Protein: 5g

Taste Notes

The pork is savory with a mild-to-medium gochujang heat that is more warm than fiery. The carrot, spinach and pickled radish add some crunch and a little tang to the soft rice. The roasted seaweed adds a toasty, slightly briny note. Because it’s served cold or at room temperature, the texture is firm and chewy, and the rice can feel a bit dense straight from the fridge.

Serving Ideas

• Dip in soy sauce or Gochujang Sauce: Soy sauce adds salt, and Gochujang Sauce adds more heat and a little sweetness.
• Pair with a simple cucumber salad or kimchi: The cool, crisp, tangy side balances the spicy pork and rice.
• Pack it for lunch: The slices are already cut, so they travel well in a container. Add fruit or a few edamame for a complete meal.

40. Sweet Corn, Burrata & Basil Ravioli

$3.99 | 8 Oz

Trader Joe’s Sweet Corn, Burrata, and Basil Ravioli is a seasonal, TJ’s-exclusive pasta that comes in the classic ravioli shape. The filling has whole sweet corn kernels, fresh basil leaves, and creamy burrata and ricotta. A little cheddar, parmesan, and breadcrumbs round it out. Yellow stripes made with turmeric powder decorate each piece. An 8-ounce package costs $3.49, and it’s only around for the summer.

Nutritional Facts

Serving size: 1 cup (105g/5 ravioli) | Serves about 2

• Calories: 210
• Total Fat: 7 g
• Saturated Fat: 3.5 g
• Sodium: 450 mg
• Total Carbohydrates: 30 g
• Dietary Fiber: 5 g
• Total Sugars: 2 g
• Protein: 9 g

Taste Notes

The filling is creamy and mild, with the burrata and ricotta giving it a soft, milky base. Whole corn kernels add small pops of sweetness and some texture, and the basil adds a fresh, herbal note. The cheddar and parmesan bring a light savory edge, so the overall flavor is sweet but balanced, and the pasta stays tender.

Serving Ideas

• Drizzle with olive oil and shaved parmesan: This is the simple pairing TJ’s suggests. A good extra virgin olive oil and a sprinkle of parmesan let the corn and basil come through.
• Toss with browned butter and fresh basil: The nutty butter goes well with the sweet corn and doesn’t overpower the delicate filling.
• Serve with blistered cherry tomatoes and a side salad: The tomatoes add acidity that offsets the richness of the cheese, and the salad makes it a light summer dinner.

41. Cornbread Stuffing Mix

$4.99 | 12.4 Oz

Trader Joe’s Cornbread Stuffing Mix is flexible. You can stuff it in a bird, bake it as a casserole, or make it on the stovetop. The stovetop option helps when your oven is already full on a holiday. The mix has lightly toasted white bread and cornbread croutons. A seasoning pouch adds poultry spices like sage and oregano, along with chicken broth, onion, celery, garlic, and mushroom flavors. The 12.4-ounce box is in the grocery aisle.

Nutritional Facts

Serving size: 1/12 pkg dry mix (29g) | Serves 12

• Calories: 120
• Total Fat: 2 g
• Saturated Fat: 0 g
• Sodium: 420 mg
• Total Carbohydrates: 20 g
• Dietary Fiber: 0 g
• Total Sugars: 2 g
• Protein: 4 g

Taste Notes

The flavor is savory and herby, with sage leading and onion and celery in support. The cornbread croutons add a little sweetness against the seasoned white bread. The texture is soft and fluffy, and the cornbread pieces break down a bit, so the stuffing is tender, not crisp. Stir in sautéed vegetables or sausage if you want more texture.

Serving Ideas

• Serve it alongside roast turkey or chicken: The savory seasoning works well with gravy and cranberry sauce on a holiday plate.
• Make it on the stovetop when the oven is full: This frees up oven space on Thanksgiving and still gives you a hot side dish.
• Use leftovers in a next-day sandwich or stuffing patty: Pile it on a turkey sandwich, or pan-fry a scoop until the outside is golden.

42. Butter Toffee Pretzels

$3.69 | 10 Oz

Trader Joe’s Butter Toffee Pretzels are built on a simple idea: sweet, salty and crunchy all in one bite. Sugary toffee coats snackable pretzels, and the result is the kind of snack that makes you reach for another handful. It’s a seasonal item, sold in 10-ounce bags for $2.99 during the holidays in November and December.

Nutritional Facts

Serving size: 9 pretzels (28g) | Serves about 10

• Calories: 130
• Total Fat: 7 g
• Saturated Fat: 4.0 g
• Sodium: 230 mg
• Total Carbohydrates: 17 g
• Dietary Fiber: 0 g
• Total Sugars: 7 g
• Protein: 1 g

Taste Notes

The toffee coating is sweet and buttery, and the pretzel underneath adds a salty edge that keeps the sweetness from getting too heavy. The texture is crisp and crunchy, with a hard toffee shell over a pretzel snap. They’re easy to keep snacking on, but the sweetness can add up, so a handful at a time works well.

Serving Ideas

• Add them to a holiday snack board: Set them out with salted nuts, dried fruit and chocolate squares for a sweet-salty mix.
• Crush them over ice cream: Sprinkle broken pieces on vanilla or coffee ice cream for a crunchy, toffee-flavored topping.
• Pair them with coffee or hot cocoa: The salty-sweet crunch goes well with a hot, slightly bitter drink.

43. Brown Butter Salted Caramel Mini Biscotti

$5.49 | 9 Oz

Trader Joe’s has added another flavor to its Mini Biscotti lineup: Brown Butter Salted Caramel. Each twice-baked cookie is about 2″ long and 3/4″ wide, so one is a two-to-three-bite snack. They’re made with brown butter and bits of salted caramel, which gives a warm, caramelized flavor and a sweet-salty balance. You’ll find them in the cookies section year-round.

Nutritional Facts

Serving size: 2 pieces (26g) | Serves about 10

• Calories: 120
• Total Fat: 4.0 g
• Saturated Fat: 2.5 g
• Sodium: 95 mg
• Total Carbohydrates: 18 g
• Dietary Fiber: 0 g
• Total Sugars: 10 g
• Protein: 2 g

Taste Notes

The flavor is buttery and toasty, with a caramel sweetness and a light pinch of salt. The texture is dense and very crunchy, as you’d expect from a twice-baked cookie. The small caramel bits add a little chew in places. They’re sturdy enough to dunk without falling apart.

Serving Ideas

• Dunk in hot coffee or tea: The crunchy texture holds up well to dipping, and the brown butter flavor goes nicely with a dark roast or a chai.
• Crumble over vanilla ice cream: Broken pieces add crunch and a caramel note to ice cream or yogurt.
• Add to a dessert board: Their small size works well next to apple slices, sharp cheese, or dark chocolate squares.

44. Trader Joe’s Everything but the Leftovers Seasoning Blend

$3.49 | 3.3 Oz

Dukkah (say it “doo-kah”) is an Egyptian blend of nuts, seeds, and spices. There’s no single official recipe, and families and restaurants often add their own secret touches. Trader Joe’s version uses sesame seeds and coriander, which are common in most versions. It also has finely chopped California almonds, fennel seeds, anise seeds, and a little kosher salt. A 3.3 ounce jar costs $2.99.

Nutritional Facts

Serving size: 1/4 tsp (1.2g) | Serves about 62

• Calories: 0
• Total Fat: 0 g
• Saturated Fat: 0 g
• Sodium: 160 mg
• Total Carbohydrates: 0 g
• Dietary Fiber: 0 g
• Total Sugars: 0 g
• Protein: 0 g

Taste Notes

Dukkah tastes nutty and toasty, with an earthy, citrusy note from the coriander. The fennel and anise add a mild, sweet licorice flavor. The texture is coarse and crunchy, like a crumbly mix of chopped nuts and seeds. The salt is light, so it works as a topping or crust more than as a salt substitute.

Serving Ideas

• Dip it with olive oil: Pour a little olive oil on a small plate, such as the California Estate Extra Virgin or the Organic Spanish Garlic Extra Virgin. Sprinkle dukkah on top and dip fresh bread or raw vegetables.
• Crust chicken, fish, or pork: Press dukkah onto the outside of the meat before roasting or sautéing. It forms a crunchy, flavorful coating.
• Stir it into salad dressing: Mix it into a simple vinaigrette, or sprinkle it over a finished salad for extra crunch.

45. Just Turkey And Simple Seasoning Cooked Turkey Breast, Salt, Sage & Pepper

$9.99 | 16 oz

Finding a high-protein shortcut that doesn’t rely on fillers or nitrates is easy with this sliced turkey breast. It is seasoned simply with salt, sage, and pepper, offering a clean-label option that tastes like a traditional home-cooked meal. This pre-cooked turkey is a reliable way to get a quality main course on the table without the hassle of roasting a whole bird.

Nutritional Facts

• Calories: 120
• Total Fat: 1.5g
• Sodium: 250mg
• Total Carbohydrates: 0g
• Protein: 26g

Taste Notes

The turkey slices are thick and tender, providing a satisfying texture that feels more like a Sunday roast than standard deli meat. Sage is the prominent note, offering an earthy, savory warmth that is balanced by a mild kick of black pepper. Each piece tastes clean and natural, avoiding the salty or rubbery quality often found in processed poultry.

Serving Ideas

• Build a festive sandwich by layering these slices on toasted bread with cranberry sauce and a smear of herb mayo.
• Add to a harvest salad featuring mixed greens, sliced apples, and walnuts for a quick, protein-rich lunch.
• Serve as a main dish alongside mashed potatoes and steamed vegetables for a comforting, minimal-effort dinner.

46. Ore Liete Apple Panettone with Caramel Bits & a Cream Filling

$9.99 | 16 oz

If the usual holiday fruitcake isn’t quite your speed, this Ore Liete Apple Panettone offers a delicious seasonal alternative. It combines a light, naturally leavened Italian bread with sweet apple notes, caramel bits, and a rich cream filling for an autumn-inspired dessert that feels right at home on a holiday table.

Taste Notes

The texture is soft and pillowy, while the caramel bits provide a slight chew that contrasts well with the smooth cream tucked inside. The apple flavor is present throughout the crumb, offering a bright sweetness that balances the richness of the filling without becoming overly heavy.

Serving Ideas

• Toast a slice under the broiler for a minute to get the caramel bits slightly melty and the edges crisp.
• Pair with a sharp cheddar cheese or a glass of dry sparkling wine to balance the sweetness of the cream filling.
• Use as a base for an elevated French toast, letting the cream center melt into the pan for a built-in sauce.

47. Cornbread Stuffing With Roasted Apples, Sweetened Dried Cranberries, And Savory Herbs

$5.99 | 17 oz

This seasonal favorite brings together the classic comfort of cornbread with a harvest-inspired twist. Found in the refrigerated section, this heat-and-serve side features fluffy cornbread croutons seasoned with sage and parsley, balanced by pieces of roasted apple and sweet cranberries. It offers a convenient way to bring traditional holiday flavors to the table without the need for extensive prep work.

Nutritional Facts

• Calories: 160
• Total Fat: 8g
• Sodium: 490mg
• Total Carbohydrates: 21g
• Protein: 3g

Taste Notes

The cornbread provides a soft, slightly crumbly texture that contrasts with the chewy tartness of the dried cranberries. Savory notes of sage and parsley anchor the dish, while the roasted apples add a subtle sweetness and moisture that keeps the stuffing from feeling dry.

Serving Ideas

• Top with gravy: Drizzle with a savory turkey or mushroom gravy to enhance the richness of the cornbread base.
• Stuff a roasted squash: Use the mixture as a filling for roasted acorn or delicata squash for an easy, festive main course.
• Serve alongside poultry: Pair this with a rotisserie chicken or roasted turkey breast to create a complete holiday-style meal in minutes.

48. Thanksgiving Stuffing Seasoned Kettle Chips

$0.99 | 6 Oz

While turkey is the centerpiece of the holiday meal, these kettle chips celebrate the real star of the plate: the stuffing. They capture those classic herby aromatics and savory flavors in a crunchy, gluten-free snack that can be enjoyed well before the big dinner. It is a convenient way to bring the best parts of a holiday side dish into a portable, everyday treat.

Nutritional Facts

Serving size: 1 oz (28g/about 16 chips) | Serves 6

• Calories: 140
• Total Fat: 6 g
• Saturated Fat: 1 g
• Sodium: 135 mg
• Total Carbohydrates: 18 g
• Dietary Fiber: 1 g
• Total Sugars: less than 1 g
• Protein: 2 g

Taste Notes

These chips deliver a bold herbal profile dominated by sage, thyme, and rosemary, mimicking the exact seasoning of a traditional bread stuffing. The kettle-cooked texture provides a sturdy, satisfying crunch that carries the rich, onion-forward flavors without being overly greasy. Each bite balances a salty potato base with a savory warmth that lingers after the initial crunch.

Serving Ideas

• Inside a turkey sandwich: Layer these chips directly onto a turkey and cranberry sauce sandwich to add a significant crunch and an extra boost of poultry seasoning.
• Paired with a creamy dip: Serve a bowl alongside a caramelized onion or roasted garlic dip to complement the savory, herbal notes of the seasoning.
• Crushed as a topping: Use the smaller pieces at the bottom of the bag as a crunchy garnish for a holiday casserole or a bowl of creamy potato soup.

49. ORGANIC PASTA
IMPORTED FROM ITALY
FETTUCCINE
MACARONI PRODUCT

—————
Note to Design: “MACARONI PRODUCT” is the product statement of identity and must be in bold type and reasonably prominent in size to the product name.

$0.99 | 1 Lb

While Trader Joe’s has long offered a variety of pasta shapes, this organic fettuccine finally fills a ribbon-shaped gap in the pantry. Sourced from a premier Italian pasta maker who grows and mills their own organic semolina on-site, these noodles are crafted with care to elevate any home-cooked meal. It is an everyday staple that combines high-quality traditional methods with an approachable price point.

Nutritional Facts

Serving size: 2 oz (56g/1/8 package) dry | Serves 8

• Calories: 200
• Total Fat: 1.0 g
• Saturated Fat: 0 g
• Sodium: 0 mg
• Total Carbohydrates: 40 g
• Dietary Fiber: 2 g
• Total Sugars: 2 g
• Protein: 6 g

Taste Notes

The use of a traditional bronze die creates a slightly roughened surface, allowing sauces to cling effectively to every ribbon. These noodles offer a satisfyingly toothsome bite and a clean, fresh wheat flavor that stands out compared to standard mass-produced pastas.

Serving Ideas

• Toss with rich cream sauces like a classic Alfredo to take advantage of the wide surface area that captures every drop.
• Layer with a hearty Bolognese or meat sauce, as the sturdy texture of the fettuccine easily supports heavier ingredients.
• Finish with browned butter and sage for a simple preparation that highlights the quality of the organic semolina.

50. Spaghetti

$0.99 | 1 Lb

Straight from Italy, this authentic spaghetti is crafted by a century-old supplier using 100% durum semolina wheat milled right on-site. By sticking to the traditional two-ingredient recipe of semolina and water, they produce a smooth, high-quality noodle that stands up to any sauce. At under a dollar for a one-pound bag, it is a versatile pantry staple that brings a little bit of Italian tradition to the kitchen.

Taste Notes

The pasta features a mild, nutty sweetness from the durum wheat and a consistently smooth exterior. When cooked, it maintains a firm, springy bite that provides a professional-grade mouthfeel. Its neutral profile ensures that the flavors of the accompanying oils, herbs, or sauces remain the star of the dish.

Serving Ideas

• Top with Barolo Marinara: Pair this spaghetti with Trader Joe’s Italian Marinara with Barolo Wine for a rich, restaurant-quality meal.
• Whisk into a Carbonara: Utilize the starchy cooking water and fresh eggs to coat these smooth strands in a silky, traditional Roman sauce.
• Toss with Garlic and Olive Oil: Create a quick Aglio e Olio by sautéing the noodles with sliced garlic, red pepper flakes, and a generous drizzle of high-quality olive oil.

51. Pasta Cavatappi Organic

$0.99 | 1 Lb

This Italian-grown pasta is a versatile pantry staple made with high-quality durum wheat semolina. The corkscrew shape is a functional favorite, specifically designed to catch and hold onto every bit of sauce and seasoning. It brings a simple, dependable foundation to any weeknight dinner.

Nutritional Facts

Serving size: 1/2 cup (56g) dry | Serves about 8

• Calories: 200
• Total Fat: 0.5 g
• Saturated Fat: 0 g
• Sodium: 0 mg
• Total Carbohydrates: 40 g
• Dietary Fiber: 2 g
• Total Sugars: 1 g
• Protein: 7 g

Taste Notes

This fusilli provides a firm, chewy bite and a neutral wheat flavor that pairs easily with a wide range of ingredients. The ridges and spirals create a large surface area, allowing sauces to coat the pasta thoroughly rather than sliding off. It retains its structure well, making it suitable for hot baked dishes or chilled salads.

Serving Ideas

• Toss with basil pesto and sun-dried tomatoes to allow the oil and herbs to settle into the grooves of the pasta.
• Stir into a meat ragu or thick vegetable sauce where the spirals can trap the smaller savory bits for a more flavorful bite.
• Mix with feta and olives for a Mediterranean-style cold salad that maintains its texture even after being dressed.

52. Italian

Penne Rigate

$0.99 | 1 Lb

Named for its quill-like shape, Trader Joe’s Italian Penne Rigate is a classic pantry staple imported directly from Italy. This 100% durum wheat semolina pasta features a tubular design with signature ridges that are specifically engineered to grab and hold onto every drop of sauce. It’s a versatile, reliable choice that brings an authentic Mediterranean touch to a weeknight meal in just about ten minutes.

Preparation Instructions

To prepare, bring a large pot of salted water to a rolling boil and add the pasta. Cook for approximately ten minutes until the noodles reach a perfect al dente texture, then drain and toss with your preferred sauce.

Taste Notes

The pasta cooks up to a firm, satisfying al dente texture that maintains its structural integrity even when buried under heavy toppings. Each bite offers a mild, nutty wheat flavor and a distinct mouthfeel thanks to the ridged surface, which provides a pleasant contrast to smooth sauces. The hollow centers ensure that plenty of sauce is delivered in every forkful, preventing the pasta from feeling dry or plain.

Serving Ideas

• Toss with a hearty bolognese or chunky marinara to take advantage of the ridges and hollow center that trap meat and vegetables.
• Create a classic baked pasta dish by layering the cooked penne with ricotta, mozzarella, and marinara before melting it all together in the oven.
• Mix with a rich vodka sauce and sautéed spinach for a quick, creamy vegetarian dinner that highlights the pasta’s robust texture.

53. TRADER JOE’S Tres Leches CHEESE

$4.99 | 5.29 oz

This semi-hard Spanish cheese gets its name from the unique blend of cow, sheep, and goat milks used during production. It offers a balanced profile that transitions easily from a simple midday snack to the centerpiece of a sophisticated cheese board.

Nutritional Facts

• Calories: 120
• Total Fat: 10g
• Sodium: 170mg
• Total Carbohydrates: less than 1g
• Protein: 7g

Taste Notes

The texture is firm yet remarkably creamy, providing a smooth mouthfeel that carries a deep, buttery flavor. Distinct nutty notes are complemented by a bright, subtle tang that lingers pleasantly on the finish.

Serving Ideas

• Pair with sweet preserves like fig jam or traditional quince paste to balance the savory depth of the three milks.
• Serve alongside salty accompaniments such as roasted Marcona almonds and green olives for a classic Spanish tapas spread.
• Layer onto a crusty baguette with thin slices of serrano ham for a simple but elevated sandwich.

54. Sausage & Broccolini Rigatoni Pasta

$7.99 | 16 Oz

This refrigerated rigatoni dish features savory Italian pork sausage and tender-crisp broccolini tossed in a light, garlicky Parmesan sauce. Topped with dollops of creamy ricotta for a rich finish, this 16-ounce meal offers a convenient and hearty dinner option. It is a high-quality choice for a quick meal that brings bold, classic flavors to the table without the need for any prep work.

Nutritional Facts

Serving size: 1 cup (200g) | Serves about 2.5

• Calories: 370
• Total Fat: 21 g
• Saturated Fat: 7 g
• Sodium: 560 mg
• Total Carbohydrates: 29 g
• Dietary Fiber: 2 g
• Total Sugars: 3 g
• Protein: 14 g

Taste Notes

The seasoned pork sausage provides a savory, slightly spicy heat that is well-balanced by the mild, creamy texture of the ricotta dollops. Each bite features the salty sharpness of Parmesan and the slightly earthy, fresh snap of the broccolini. The rigatoni provides a satisfying chew that holds up well against the hearty chunks of meat and the aromatic garlic sauce.

Serving Ideas

• Brighten the flavors by serving the pasta with a simple arugula salad tossed in a lemon vinaigrette to cut through the richness of the sausage and cheese.
• Add a textural contrast by sprinkling the heated dish with toasted panko breadcrumbs and a pinch of red pepper flakes for extra crunch and heat.
• Serve with bread such as a warm, crusty baguette or garlic knots to soak up the savory, herb-flecked sauce at the bottom of the bowl.

55. Cornbread Muffins

$5.49 | 14 Oz

These Cornbread Muffins offer a convenient way to enjoy a bakery-style side without turning on the oven. Made with sour cream, cream-style corn, and a touch of honey, they deliver a moist, tender crumb that hits the perfect balance of sweet and savory. Look for these four-packs in the bakery section through the end of December.

Nutritional Facts

Serving size: 1 muffin (99g) | Serves 4

• Calories: 310
• Total Fat: 14 g
• Saturated Fat: 2 g
• Sodium: 270 mg
• Total Carbohydrates: 43 g
• Dietary Fiber: 1 g
• Total Sugars: 17 g
• Protein: 5 g

Taste Notes

The texture is notably soft and dense, punctuated by the occasional pop of whole corn kernels and a rustic cornmeal topping. There is a distinct honey sweetness that complements the rich, buttery flavor of the corn. When warmed, the interior becomes even more tender, making it an ideal vessel for melting butter.

Serving Ideas

• Warm and spread: Slice the muffin in half and heat for a few seconds in the microwave before topping with salted butter or an extra drizzle of honey.
• Side for chili: Serve these alongside a bowl of spicy turkey chili or a thick vegetable stew to balance the heat with a touch of sweetness.
• Holiday bread basket: Include these as a seasonal option for holiday dinners to provide a textured, flavorful alternative to standard dinner rolls.

56. freeze-dried QUEEN PINEAPPLE UNSWEETENED & UNSULFURED

$3.79 | 1.2 oz

Sourced from Thailand, these snacks feature the Queen Pineapple varietal, which is prized for its exceptional sweetness and vibrant aroma. The fruit is harvested at peak ripeness and freeze-dried to preserve its natural character without the use of added sugars or sulfur. It is a straightforward, portable treat that highlights the true flavor of the tropics.

Nutritional Facts

• Calories: 130
• Total Fat: 0g
• Sodium: 0mg
• Total Carbohydrates: 32g
• Protein: 1g

Taste Notes

Each slice delivers a concentrated tropical tang followed by a crisp, brittle texture that shatters easily. Because the fruit is unsweetened, the flavor profile remains bright and acidic rather than cloyingly sugary. The experience is light and airy, offering an aromatic intensity that mimics a perfectly ripe fresh pineapple.

Serving Ideas

• Top a smoothie bowl with a handful of pieces to provide a satisfying textural contrast to a creamy base.
• Mix into a tropical trail mix alongside macadamia nuts and coconut flakes for a shelf-stable, energizing snack.
• Crush over vanilla ice cream to add a punch of bright acidity and a unique crunch to a simple dessert.

57. Thanksgiving Stuffing Seasoned Popcorn

$2.99 | 5 Oz

For those who consider stuffing the undisputed star of the Thanksgiving table, this seasonal popcorn brings those same savory, aromatic flavors to a snack bag. This butterfly-style popcorn uses a blend of celery seed, thyme, parsley, black pepper, and sage to recreate the herbal profile of the holiday classic. It is a crunchy, autumn-inspired alternative to the store’s popular stuffing-flavored kettle chips and works just as well in a school lunch as it does on a festive appetizer platter.

Nutritional Facts

Serving size: 2 1/2 cups (30g) | Serves about 4.5

• Calories: 140
• Total Fat: 9 g
• Saturated Fat: 0.5 g
• Sodium: 290 mg
• Total Carbohydrates: 17 g
• Dietary Fiber: 4 g
• Total Sugars: 2 g
• Protein: 3 g

Taste Notes

Each kernel delivers a punch of savory poultry seasoning, with prominent notes of sage and celery seed that immediately recall traditional bread stuffing. The texture is light and airy with a clean crunch, while the herb-forward seasoning provides a lingering, savory finish. It is an aromatic snack that manages to taste remarkably like a holiday side dish without the heaviness of the actual meal.

Serving Ideas

• Create a festive snack mix by tossing the popcorn with dried cranberries and candied pecans for a balance of salty, sweet, and tart flavors.
• Add crunch to a holiday spread by serving this in a large bowl alongside sharp cheddar cheese or a creamy dip as an easy appetizer.
• Garnish a seasonal soup by placing a few kernels on top of a bowl of roasted butternut squash or creamy turkey soup for an extra layer of seasoning.

58. AGUA DE KEFIR CULTURED HYDRATION Passion Fruit Blackberry

$3.49 | 16 fl oz

GT’s Agua de Kefir offers a refreshing, non-dairy way to stay hydrated using unique kefir crystals sourced from prickly pear cactus pads. This Trader Joe’s exclusive flavor combines the tropical sweetness of passion fruit with juicy blackberries and a subtle hint of habanero. It is a lightly sparkling, fermented beverage designed to provide natural replenishment with a sophisticated fruit profile.

Taste Notes

The drink features a crisp balance of tart blackberry and aromatic passion fruit, followed by a very faint, lingering warmth from the habanero. The fermentation process adds a gentle tang, while the light carbonation ensures a clean and bubbly mouthfeel. It is flavorful and fruity without being syrupy or overly sweet.

Serving Ideas

• Serve well-chilled over ice to emphasize the bright fruit notes and crisp carbonation.
• Create a refreshing mocktail by garnishing a glass with fresh berries and a sprig of mint.
• Pair with spicy cuisine like street tacos or Thai curry to complement the drink’s subtle habanero finish.

59. Napa Cabbage Hearts

$3.99 | 2 count

Napa Cabbage Hearts are the most tender, crunchy parts of the vegetable, stripped down to the sweet inner core. These versatile greens offer a nutrient-dense alternative to standard lettuce with a mild flavor that pairs well with almost anything. It is an easy way to add extra crispness to a meal without the bitterness often found in the outer leaves of a cabbage.

Nutritional Facts

• Calories: 12
• Total Fat: 0g
• Sodium: 7mg
• Total Carbohydrates: 2g
• Protein: 1g

Taste Notes

The texture is a satisfying mix of a firm, crunchy base and soft, ruffled leaves that mimic the feel of a sturdy romaine. Each bite has a subtle sweetness and a clean finish, lacking the sharp, peppery bite of traditional green cabbage. These hearts stay remarkably crisp even when dressed, making them a reliable choice for dishes that need to hold up over time.

Serving Ideas

• Whisk into a crunchy slaw by thinly slicing the hearts and tossing them with a ginger-soy dressing, shredded carrots, and toasted sesame seeds.
• Use as a sturdy vessel for chicken or tofu salad, taking advantage of the natural cup shape of the inner leaves for low-carb wraps.
• Quickly sauté in a hot pan with garlic, ginger, and a splash of sesame oil to maintain the crunch while softening the ruffled edges.

60. Trader Joe’s Dog Treats – Peanut Butter Flavor

$4.99 | 24 Oz

These peanut butter cookies provide a classic, nutty experience for anyone seeking a simple yet satisfying treat. Each cookie is packed with enough real peanut butter to ensure a rich flavor that feels like it came straight from a home kitchen. They are a reliable choice for school lunchboxes or a quick afternoon pick-me-up.

Taste Notes

These cookies strike a fine balance between a soft, dense center and a slightly crumbly edge. The primary flavor is deeply roasted peanuts, which is enhanced by just enough sugar to satisfy a sweet tooth without becoming cloying. A subtle hint of saltiness rounds out the profile, making the eating experience feel balanced and substantial.

Serving Ideas

• Dip into a cold glass of milk or a creamy oat beverage to let the cookie soften slightly before each bite.
• Create a sandwich by spreading a layer of strawberry preserves or chocolate hazelnut spread between two cookies.
• Crumble over vanilla bean ice cream to add a salty, nutty crunch to a simple bowl of dessert.

61. A Singular Chocolate Chip Cookie

$1.99 | 3.52 Oz

While Trader Joe’s offers plenty of cookie varieties, this individual treat is a standout addition to the bakery section. At a substantial 3.5 ounces, it is the largest cookie in the store and features a blend of both milk and semisweet chocolate chips. The single-serving package keeps it fresh for those moments when only a thick, home-style cookie will do.

Nutritional Facts

Serving size: 1/3 cookie (33g) | Serves 3

• Calories: 160
• Total Fat: 7 g
• Saturated Fat: 4.5 g
• Sodium: 140 mg
• Total Carbohydrates: 21 g
• Dietary Fiber: less than 1g
• Total Sugars: 14 g
• Protein: 2 g

Taste Notes

The texture is thick and weighty with a soft, satisfying bite that mimics a homemade recipe. A blend of milk and semisweet chocolate chips provides a layered sweetness that balances creamy and rich cocoa notes. It is a hearty, classic cookie that focuses on high-quality basics rather than unnecessary extras.

Serving Ideas

• Warm the cookie in the microwave for about 10 to 15 seconds to create a gooey, melty chocolate texture.
• Crumble the cookie over a bowl of salted caramel ice cream for an easy and indulgent dessert topper.
• Pair it with a cold glass of milk or a hot espresso to cut through the richness of this 100-gram treat.

62. O’ Nog Non-Dairy Oat Beverage

$2.99 | 1 Qt

Trader Joe’s O’ Nog brings the festive flavor of traditional eggnog to the non-dairy crowd using a creamy oat base. This vegan-friendly beverage captures the classic holiday spirit with a blend of nutmeg and ginger, making it a perfect match for cozy winter nights. It’s a limited-time seasonal treat that works just as well on its own as it does mixed into your favorite holiday drinks.

Nutritional Facts

Serving size: 1/2 cup (120mL) | Serves 8

• Calories: 70
• Total Fat: 2.5g
• Saturated Fat: 0g
• Sodium: 85mg
• Total Carbohydrates: 11g
• Dietary Fiber: 0g
• Total Sugars: 11g
• Protein: 1g

Taste Notes

This beverage offers a smooth, rich consistency that mimics the mouthfeel of traditional dairy-based nog without being overly heavy. The flavor is dominated by warm notes of nutmeg and a subtle hint of ginger, balanced by a sweetness that complements the natural creaminess of the oats. It finishes clean, providing a comforting spiced profile that appeals to both vegans and dairy drinkers alike.

Serving Ideas

• Elevate your morning coffee by using this as a seasonal creamer for a quick, dairy-free holiday latte.
• Bake a festive dessert by substituting O’ Nog for milk in recipes for bread pudding or French toast to add a rich, spiced depth.
• Craft a cozy cocktail by serving a chilled glass with a splash of dark rum or bourbon while relaxing by the fire.

63. Egg Nog

$3.99 | 32 Fl Oz

While the name likely comes from the ‘noggin’ mugs used in English pubs centuries ago, this seasonal classic is all about modern comfort. Made with rich whole milk and a generous infusion of nutmeg, it brings a sweet, creamy tradition to the holiday table that works just as well on its own as it does in favorite recipes. It is a festive staple that balances historical roots with the simple joy of a well-made dairy treat.

Nutritional Facts

Serving size: 1/2 cup (120 mL) | Serves 8

• Calories: 180
• Total Fat: 9 g
• Saturated Fat: 5 g
• Sodium: 75 mg
• Total Carbohydrates: 21 g
• Dietary Fiber: 0 g
• Total Sugars: 20 g
• Protein: 5 g

Taste Notes

This egg nog features a velvety, full-bodied texture that feels indulgent on the palate without being overly syrupy. The flavor is defined by a prominent sweetness paired with the warm, aromatic spice of nutmeg, which lingers pleasantly after every sip. It offers a balanced richness that avoids the heavy, artificial aftertaste sometimes found in other holiday drinks.

Serving Ideas

• Elevate breakfast by using the nog as a custard base for thick-cut brioche French toast or a decadent holiday bread pudding.
• Whisk into coffee to create a quick, festive latte or blend it with vanilla ice cream for a thick seasonal milkshake.
• Serve as a cocktail by stirring in a splash of dark rum, brandy, or bourbon and finishing with a fresh dusting of ground nutmeg.

64. Trader Joe’s Vitamin E Oil Blend

$3.99 | 4 fl oz

Trader Joe’s Vitamin E Oil Blend is a versatile, vitamin-rich moisturizer that packs 24,000 IU of Vitamin E into every bottle. This lightweight formula is designed to nourish and replenish the skin on the face, hands, and body without feeling overly heavy.

65. Neufchatel Cheese

$1.99 | 8 Oz

While inspired by the bloomy-rind cheeses of France, American Neufchatel is a dense, spreadable creamery staple crafted in Wisconsin. It offers the same tangy flavor and versatility as standard cream cheese but with one-third less fat, making it a lighter alternative for a morning bagel. This versatile block works as a seamless 1:1 replacement in everything from savory appetizers to decadent cheesecakes.

Nutritional Facts

Serving size: 1 oz. (28g/about 2 Tbsp.) | Serves 8

• Calories: 70
• Total Fat: 6 g
• Saturated Fat: 3.5 g
• Sodium: 105 mg
• Total Carbohydrates: 2 g
• Dietary Fiber: 0 g
• Total Sugars: 2 g
• Protein: 2 g

Taste Notes

This cheese features a mild, slightly tangy flavor and a smooth, dense texture that spreads easily across toasted surfaces. Because it contains less fat than traditional cream cheese, it feels lighter on the palate while maintaining a rich, velvety consistency. The rindless body ensures a uniform texture that blends smoothly into hot sauces or chilled batters.

Serving Ideas

• Spread it generously onto toasted bagels or English muffins for a classic, lighter breakfast option.
• Whisk into seafood chowders or creamy pasta sauces to add body and a subtle tang without the heaviness of full-fat cream cheese.
• Use as a 1:1 swap in cheesecake or lemon bar recipes to achieve a silky texture and decadent finish.

66. Red Bell Pepper, Garlic & Parmesan Cream Cheese Spread

$2.79 | 8 Oz

Trader Joe’s is bringing a savory twist to the refrigerated case with this limited-edition Red Bell Pepper, Garlic & Parmesan Cream Cheese Spread. This zesty, pink-hued schmear is packed with salty Parmesan and aromatic minced garlic, making it a great companion for summer lunches. It’s a versatile find that works just as well on a morning bagel as it does in a party appetizer.

Nutritional Facts

Serving size: 2 Tbsp (30g) | Serves about 8

• Calories: 100
• Total Fat: 9g
• Saturated Fat: 6g
• Sodium: 260mg
• Total Carbohydrates: 2g
• Total Sugars: 1g
• Protein: 2g

Taste Notes

The texture is thick and creamy, punctuated by the slight crunch of minced garlic and bits of red bell pepper. A sharp, salty punch from the Parmesan balances the mild sweetness of the peppers, creating a savory profile that lingers. It offers a zesty kick without being overly spicy, making it a crowd-pleasing addition to any cheese board.

Serving Ideas

• Level up a turkey sandwich: Spread a thick layer over whole wheat bread and top with smoked turkey breast for a punchy, flavorful lunch.
• Create an easy appetizer: Fill mushroom caps with a dollop of this spread, top with breadcrumbs, and bake until the cheese is warm and bubbly.
• Dip into it: Use this savory spread as a chilled dip for crisp vegetables or pita chips during a summer gathering.

67. Ski Queen Classic Creamy Caramel Cheese

$5.99 | 8.8 oz

Bring a piece of Norwegian tradition home with Ski Queen Classic, a unique brown cheese crafted from a blend of cow and goat’s milk. By slowly boiling the milk and whey until the sugars caramelize, this cheese achieves its signature golden-brown color and firm, fudge-like consistency. It’s a sweet and tangy staple that offers a flavor profile unlike any other cheese in the dairy case.

Nutritional Facts

• Calories: 130
• Total Fat: 9g
• Sodium: 90mg
• Total Carbohydrates: 11g
• Protein: 3g

Taste Notes

The texture is remarkably dense and smooth, reminiscent of firm fudge rather than a traditional semi-hard cheese. On the palate, a deep, buttery caramel sweetness takes center stage, followed by a subtle tang from the goat’s milk and a savory finish. It melts slowly on the tongue, leaving a rich, concentrated flavor that bridges the gap between a snack and a dessert.

Serving Ideas

• Slice it thin with a cheese plane and serve over warm Norwegian waffles or crusty bread for a traditional Scandinavian breakfast.
• Pair with tart fruit like Granny Smith apples or crisp pears to provide a bright, acidic contrast to the cheese’s dense sweetness.
• Shave over hot oatmeal or porridge to allow the cheese to melt into a rich, salty-sweet caramel swirl.

68. Kettle Cooked Turkey Gravy

$4.49 | 16 Oz

Making gravy from scratch is a labor of love, but this kettle-cooked version saves hours of effort by starting with a slow-simmered turkey stock and a traditional roux. The recipe features onions and celery sautéed in turkey fat and deglazed with white wine for a depth of flavor that usually requires a roasting pan. It offers a convenient way to get a homemade holiday staple onto the table without the stress of multitasking in the kitchen.

Nutritional Facts

Serving size: 1/4 Cup (63g) | Serves about 7

• Calories: 60
• Total Fat: 4.0 g
• Saturated Fat: 2.5 g
• Sodium: 290 mg
• Total Carbohydrates: 4 g
• Protein: 1 g

Preparation Instructions

To prepare, simply transfer the gravy into a small saucepan and heat over medium-low, stirring occasionally until it reaches a simmer. For an even quicker option, heat it in a microwave-safe bowl in thirty-second increments, stirring between each, until it is hot throughout.

Taste Notes

This gravy has a smooth, velvety texture that is thick enough to coat a spoon and cling to mashed potatoes. The flavor profile is deeply savory and poultry-forward, rounded out by the distinct, earthy notes of sage and thyme. It tastes remarkably fresh for a prepared sauce, avoiding the over-salted or metallic notes often found in shelf-stable alternatives.

Serving Ideas

• Upgrade leftover sandwiches by using the warmed gravy as a dip for a crusty roll filled with turkey and cranberry sauce.
• Create a seasonal poutine by pouring the hot gravy over a plate of crispy fries and fresh cheese curds.
• Moisten a turkey pot pie by using this as the base sauce for a mixture of shredded poultry and sautéed vegetables under a flaky crust.